Fruit Jelly

Packaged product Frutas

Fruit Jelly contains 86 kcal per 100 g.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in frutas on FoodFactly, where the median is 110 kcal per 100 g across 25.870 products.

100 g provides 12% of the Daily Value for potasio.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Fruit Jelly, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
86kcal per 100 g
0 gprotein
17,1 gcarbohydrates
0 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 85,7 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 17,1 g 6%
Dietary fiber L 0 g 0%
Total sugars L 17,1 g
Added sugars L 17,1 g 34%
Protein L 0 g 0%
Calcio L 0 mg0%
Iron L 0 mg0%
Potasio L 571 mg12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%86kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potasio12%Calcio0%Iron0%

Nutritional insights

  • Protein0 gin the lowest quarter of frutas (median 0,7 g)
  • Fiber0 gin the lowest quarter of frutas (median 1,5 g)
  • Sugars17,1 gabove the median for frutas (median 12 g)
  • Fat0 gin the lowest quarter of frutas (median 0,1 g)
  • Sodium0 mgin the lowest quarter of frutas (median 22,5 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamina D (D2 + D3), Unidades Internacionales L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 85,7 kcaln/a
Protein 0 g0 g
Carbohydrates 17,1 g17,1 g
Fat 0 g0 g
Fiber 0 g0 g
Sugars 17,1 g17,1 g
Sodium 0 mg0 mg

Product details

Barcode
0081652103691
Category
Frutas

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Paradise Fruit Blend SEASON'S CHOICE 86 1,4 g 13,6 g 3,2 g
Individually Quick Frozen Sliced Bananas Farm Boy 86 1,4 g 22,9 g 0,36 g
Frozen Sliced Bananas Naturipe 86 1,4 g 22,9 g 0 g
Sliced Bananas Kroger 86 1,4 g 22,9 g 0 g
Frozen Sliced Bananas Pure Value 86 0,71 g 22,9 g 0 g
Raspberry Lemon Fruit Pops Longo's 86 0,43 g 22,9 g 0 g
Strawberry Fruit Bar Longo's 86 0,14 g 22,9 g 0 g
Frozen Sliced Bananas Great Value 86 1,4 g 22,9 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fruit Jelly?

100 g of Fruit Jelly has 86 kcal.

How much protein is in Fruit Jelly?

Fruit Jelly contains 0 g of protein per 100 g (0% of the 50 g Daily Value). About 0% of its calories come from protein. Compared with other frutas, that is in the lowest quarter (median 0,7 g).

How many carbs are in Fruit Jelly?

Fruit Jelly has 17,1 g of total carbohydrates per 100 g, including 0 g of fiber and 17,1 g of sugars.

How much fat is in Fruit Jelly?

Fruit Jelly contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Fruit Jelly contain?

Per 100 g, the most notable amounts relative to the Daily Value are potasio (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Fruit Jelly?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 28 de enero de 2023. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0081652103691. License: ODbL 1.0 (Open Food Facts). Source record dated 28 de enero de 2023. Imported 8 de noviembre de 2026.
  • USDA FoodData Central: Branded Foods, record 2176795. License: CC0 1.0 (U.S. public domain). Source record dated 20 de mayo de 2021. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.