Frozen dairy dessert
Packaged product Dulces y postres Breyers
Frozen dairy dessert contains 211 kcal per 100 g. A serving, 0.5 cup, 57 g (57 g) provides about 120 kcal.
Roughly 65% of its calories come from carbohydrates, with 29% from fat and 6% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (214 kcal per 100 g).
100 g provides 18% of the Daily Value for Vitamina A.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 211 kcal | |
| Total fat L | 7 g | 9% |
| Saturated fat L | 3,5 g | 18% |
| Trans fat L | 0 g | |
| Cholesterol L | 9 mg | 3% |
| Sodium L | 123 mg | 5% |
| Total carbohydrates L | 35,1 g | 13% |
| Dietary fiber L | 1,8 g | 6% |
| Total sugars L | 22,8 g | |
| Protein L | 3,5 g | 7% |
| Vitamina A L | 158 µg | 18% |
| Vitamina C L | 0 mg | 0% |
| Calcio L | 70 mg | 5% |
| Iron L | 1,3 mg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 65%
- Fat 29%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,5 gabove the median for dulces y postres (median 3,2 g)
- Fiber1,8 gin the top quarter of dulces y postres (median 0,3 g)
- Sugars22,8 gabove the median for dulces y postres (median 21,9 g)
- Fat7 gbelow the median for dulces y postres (median 10,3 g)
- Saturated fat3,5 gbelow the median for dulces y postres (median 6,4 g)
- Sodium123 mgin the top quarter of dulces y postres (median 68 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamina A, UI L | 526 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 211 kcal | 211 kcal |
| Protein | 3,5 g | 3,5 g |
| Carbohydrates | 35,1 g | 35,1 g |
| Fat | 7 g | 7 g |
| Fiber | 1,8 g | 1,8 g |
| Sugars | 22,8 g | 22,8 g |
| Sodium | 123 mg | 123 mg |
Product details
- Brand
- Breyers
- Barcode
- 0077567140302
- Label serving
- 0.5 cup (57 g)
- Category
- Postres congelados
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Milk, oreo cookie pieces {sugar, unbleached enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], palm and/or canola oil, cocoa (processed with alkali), high fructose corn syrup, leavening (baking soda and/or calcium phosphate), cornstarch, salt, soy lecithin, vanillin - an artificial flavor, chocolate}, sugar, corn syrup, cream, cocoa (processed with alkali), contains 2% or less of each of the following: whey, carob bean gum, mono and diglycerides, carrageenan, vitamin a palmitate, guar gum, tara gum, natural flavors.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkAzúcarCremaAceite de palmaAceite violado (canla)SaltHarina de trigo
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| French Vanilla Ice Cream Perry's Ice Cream Co. Inc | 211 | 4 g | 25 g | 10,5 g |
| Ice Cream Kemps | 211 | 2,8 g | 25,4 g | 11,3 g |
| Chocolate peanut butter Little Red Rooster Ice Cream Company Inc. | 211 | 2,7 g | 27,4 g | 13,7 g |
| Gelato gusto cioccolata Magic-Gel | 211 | 3,4 g | 25 g | 10,7 g |
| Gelato Sigel | 211 | 2,2 g | 28 g | 10 g |
| Ice Cream Clover | 211 | 4,2 g | 21 g | 12,6 g |
| Gelati all'italiana Sammontana | 211 | 3,7 g | 25 g | 11 g |
| Cookies & No Cream Higher Harvest | 211 | 0,72 g | 32,3 g | 10 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Frozen dairy dessert?
100 g of Frozen dairy dessert has 211 kcal. Serving, 0.5 cup, 57 g (57 g): about 120 kcal.
How much protein is in Frozen dairy dessert?
Frozen dairy dessert contains 3,5 g of protein per 100 g (7% of the 50 g Daily Value), or 2 g in serving, 0.5 cup, 57 g (57 g). About 6% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 3,2 g).
How many carbs are in Frozen dairy dessert?
Frozen dairy dessert has 35,1 g of total carbohydrates per 100 g, including 1,8 g of fiber and 22,8 g of sugars.
How much fat is in Frozen dairy dessert?
Frozen dairy dessert contains 7 g of fat per 100 g, of which 3,5 g is saturated (18% of the Daily Value).
What vitamins and minerals does Frozen dairy dessert contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamina A (18% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Frozen dairy dessert?
100 g contains 123 mg of sodium, 5% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 22 de abril de 2020. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2030754. License: CC0 1.0 (U.S. public domain). Source record dated 4 de enero de 2021. Imported 6 de noviembre de 2026.
- Open Food Facts, record 0077567140302. License: ODbL 1.0 (Open Food Facts). Source record dated 22 de abril de 2020. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.