Fish Cake (Stick Type)
Packaged product Dulces y postres Wang
Fish Cake (Stick Type) contains 212 kcal per 100 g. A serving, 2 sticks, 80 g (80 g) provides about 170 kcal.
Roughly 63% of its calories come from carbohydrates, with 19% from protein and 18% from fat (estimated with general energy factors).
That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 212 kcal | |
| Total fat L | 4,4 g | 6% |
| Saturated fat L | 0,63 g | 3% |
| Trans fat L | 0 g | |
| Cholesterol L | 12,5 mg | 4% |
| Sodium L | 688 mg | 30% |
| Total carbohydrates L | 33,8 g | 12% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 2,5 g | |
| Added sugars L | 1,3 g | 3% |
| Protein L | 10 g | 20% |
| Vitamina D L | 0 µg | 0% |
| Calcio L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Potasio L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19%
- Carbohydrates 63%
- Fat 18%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10 gin the top quarter of dulces y postres (median 5,6 g)
- Fiber0 gin the lowest quarter of dulces y postres (median 2 g)
- Sugars2,5 gin the lowest quarter of dulces y postres (median 21,6 g)
- Fat4,4 gbelow the median for dulces y postres (median 13,5 g)
- Saturated fat0,63 gin the lowest quarter of dulces y postres (median 5,6 g)
- Sodium688 mgin the top quarter of dulces y postres (median 180 mg)
- Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Wang
- Barcode
- 0087703189911
- Label serving
- 2 sticks (80 g)
- Category
- Dulces y postres
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sweet Sesame Tofu Whole Foods | 212 | 8,8 g | 6,2 g | 17,6 g |
| Ice Cream Lucerne | 212 | 3 g | 27,3 g | 10,6 g |
| Chocolate Chip Cookies Spinneys Food The Cookie Jar | 212 | 2,4 g | 30,5 g | 9,1 g |
| Triple Chocolate Trifle Tesco | 212 | 3,5 g | 17,4 g | 14,1 g |
| Ice Cream (Vanilla Bean) Andersen’s | 212 | 3,3 g | 17,8 g | 14,2 g |
| Hot Honey Chicken Sausage Jack Daniels | 212 | 18,8 g | 5,9 g | 12,9 g |
| Jamón curado 25% menos sal Navidul | 212 | 30 g | 0,5 g | 10 g |
| Organic Dark Chocolate Fig Truffles That's It. | 212 | 3 g | 48,5 g | 3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fish Cake (Stick Type)?
100 g of Fish Cake (Stick Type) has 212 kcal. Serving, 2 sticks, 80 g (80 g): about 170 kcal.
Is Fish Cake (Stick Type) high in protein?
Fish Cake (Stick Type) contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 8 g in serving, 2 sticks, 80 g (80 g). About 19% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 5,6 g).
How many carbs are in Fish Cake (Stick Type)?
Fish Cake (Stick Type) has 33,8 g of total carbohydrates per 100 g, including 0 g of fiber and 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fish Cake (Stick Type)?
Fish Cake (Stick Type) contains 4,4 g of fat per 100 g, of which 0,63 g is saturated (3% of the Daily Value).
How much sodium is in Fish Cake (Stick Type)?
100 g contains 688 mg of sodium, 30% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11 de enero de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0087703189911. License: ODbL 1.0 (Open Food Facts). Source record dated 11 de enero de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.