Fig & cocoa spread, fig & cocoa

Packaged product Frutas

Fig & cocoa spread, fig & cocoa contains 300 kcal per 100 g. A serving, 1 tbsp, 20 g (20 g) provides about 60 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in frutas on FoodFactly, where the median is 245 kcal per 100 g across 1.490 products.

100 g provides 33% of the Daily Value for Vitamina C and 17% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

300kcal per 100 g
0 gprotein
70 gcarbohydrates
0 gfat
60kcal in serving, 1 tbsp, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 300 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 25 mg 1%
Total carbohydrates L 70 g 25%
Dietary fiber L 5 g 18%
Total sugars L 55 g
Added sugars L 55 g 110%
Protein L 0 g 0%
Vitamina C L 30 mg33%
Calcio L 0 mg0%
Iron L 3 mg17%
Potasio L 50 mg1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%300kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina C33%Iron17%Potasio1%Calcio0%

Nutritional insights

  • Fiber5 gin the top quarter of frutas (median 0 g)
  • Sugars55 gabove the median for frutas (median 50 g)
  • Sodium25 mgabove the median for frutas (median 0 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamina D (D2 + D3), Unidades Internacionales L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 300 kcal300 kcal
Protein 0 g0 g
Carbohydrates 70 g70 g
Fat 0 g0 g
Fiber 5 g5 g
Sugars 55 g55 g
Sodium 25 mg25 mg

Product details

Barcode
0631723203821
Label serving
1 Tbsp (20 g)
Category
Conservas de frutas y verduras
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Figs, pure cane sugar, cocoa, citric acid (acidity regulator), fruit pectin.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Azúcar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fig & cocoa spread, fig & cocoa?

100 g of Fig & cocoa spread, fig & cocoa has 300 kcal. Serving, 1 tbsp, 20 g (20 g): about 60 kcal.

How much protein is in Fig & cocoa spread, fig & cocoa?

Fig & cocoa spread, fig & cocoa contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 tbsp, 20 g (20 g). About 0% of its calories come from protein.

How many carbs are in Fig & cocoa spread, fig & cocoa?

Fig & cocoa spread, fig & cocoa has 70 g of total carbohydrates per 100 g, including 5 g of fiber and 55 g of sugars.

How much fat is in Fig & cocoa spread, fig & cocoa?

Fig & cocoa spread, fig & cocoa contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Fig & cocoa spread, fig & cocoa contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina C (33% DV) and iron (17% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Fig & cocoa spread, fig & cocoa?

100 g contains 25 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 de abril de 2020. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2300755. License: CC0 1.0 (U.S. public domain). Source record dated 2 de febrero de 2019. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 0631723203821. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de abril de 2020. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.