Extra Creamy Shells & Chees

Packaged product Dairy and Eggs Velveeta

Extra Creamy Shells & Chees contains 326 kcal per 100 g. A serving, 1 portion, 113.398 g (113 g) provides about 370 kcal.

Roughly 52% of its calories come from carbohydrates, with 34% from fat and 14% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.

100 g provides 14% of the Daily Value for iron and 12% of the Daily Value for calcio.

The values are as declared on the product label and entered by Open Food Facts contributors.

Extra Creamy Shells & Chees by Velveeta, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
326kcal per 100 g
11,5 gprotein
42,3 gcarbohydrates
12,3 gfat
370kcal in serving, 1 portion, 113.398 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 326 kcal
Total fat L 12,3 g 16%
Saturated fat L 2,6 g 13%
Cholesterol L 17,6 mg 6%
Sodium L 855 mg 37%
Total carbohydrates L 42,3 g 15%
Dietary fiber L 0,88 g 3%
Total sugars L 4,4 g
Protein L 11,5 g 23%
Vitamina D L 0 µg0%
Calcio L 150 mg12%
Iron L 2,6 mg14%
Potasio L 194 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14%Carbohydrates: 52%Fat: 34%326kcal / 100 g
  • Protein 14%
  • Carbohydrates 52%
  • Fat 34%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron14%Calcio12%Potasio4%Vitamina D0%

Nutritional insights

  • Protein11,5 gabove the median for dairy and eggs (median 8 g)
  • Fiber0,88 gabove the median for dairy and eggs (median 0,6 g)
  • Sugars4,4 gabove the median for dairy and eggs (median 3,9 g)
  • Fat12,3 gabove the median for dairy and eggs (median 10 g)
  • Saturated fat2,6 gbelow the median for dairy and eggs (median 4,2 g)
  • Sodium855 mgin the top quarter of dairy and eggs (median 232 mg)
  • Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Velveeta
Barcode
0021000086740
Label serving
1 portion (113.398 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Extra Creamy Shells & Chees?

100 g of Extra Creamy Shells & Chees has 326 kcal. Serving, 1 portion, 113.398 g (113 g): about 370 kcal.

Is Extra Creamy Shells & Chees high in protein?

Extra Creamy Shells & Chees contains 11,5 g of protein per 100 g (23% of the 50 g Daily Value), or 13 g in serving, 1 portion, 113.398 g (113 g). About 14% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 8 g).

How many carbs are in Extra Creamy Shells & Chees?

Extra Creamy Shells & Chees has 42,3 g of total carbohydrates per 100 g, including 0,88 g of fiber and 4,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Extra Creamy Shells & Chees?

Extra Creamy Shells & Chees contains 12,3 g of fat per 100 g, of which 2,6 g is saturated (13% of the Daily Value).

What vitamins and minerals does Extra Creamy Shells & Chees contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (14% DV) and calcio (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Extra Creamy Shells & Chees?

100 g contains 855 mg of sodium, 37% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 7 de junio de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0021000086740. License: ODbL 1.0 (Open Food Facts). Source record dated 7 de junio de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.