Egg custard pie, egg custard

Packaged product Dulces y postres

Egg custard pie, egg custard contains 240 kcal per 100 g. A serving, 125 g, 125 g (125 g) provides about 300 kcal.

Roughly 50% of its calories come from carbohydrates, with 41% from fat and 9% from protein (estimated with general energy factors).

That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 395 kcal per 100 g across 4.310 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

240kcal per 100 g
5,6 gprotein
30,4 gcarbohydrates
11,2 gfat
300kcal in serving, 125 g, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 240 kcal
Total fat L 11,2 g 14%
Saturated fat L 5,6 g 28%
Trans fat L 0 g
Cholesterol L 56 mg 19%
Sodium L 224 mg 10%
Total carbohydrates L 30,4 g 11%
Dietary fiber L 1,6 g 6%
Total sugars L 16 g
Protein L 5,6 g 11%
Vitamina A L 72 µg8%
Vitamina C L 1 mg1%
Calcio L 120 mg9%
Iron L 0,86 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 50%Fat: 41%240kcal / 100 g
  • Protein 9%
  • Carbohydrates 50%
  • Fat 41%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio9%Vitamina A8%Iron5%Vitamina C1%

Nutritional insights

  • Protein5,6 gin the top quarter of dulces y postres (median 4,4 g)
  • Fiber1,6 gabove the median for dulces y postres (median 1,4 g)
  • Sugars16 gin the lowest quarter of dulces y postres (median 31,6 g)
  • Fat11,2 gin the lowest quarter of dulces y postres (median 18 g)
  • Saturated fat5,6 gbelow the median for dulces y postres (median 6,7 g)
  • Sodium224 mgbelow the median for dulces y postres (median 257 mg)
  • Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamina A, UI L240 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 240 kcal240 kcal
Protein 5,6 g5,6 g
Carbohydrates 30,4 g30,4 g
Fat 11,2 g11,2 g
Fiber 1,6 g1,6 g
Sugars 16 g16 g
Sodium 224 mg224 mg

Product details

Barcode
0011233490209
Label serving
125 g (125 g)
Category
Cakes
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, sugar, wheat flour, whole eggs, vegetable oil (palm and/or soybean oil), corn syrup, contains less than 2% of the following: nonfat milk, whole milk, food starch-modified, salt, dextrose, spices, whole wheat/graham flour, molasses, honey, baking soda, mono - & diglycerides, natural & artificial flavor, xanthan gum, glucono delta lactone, potassium sorbate (preservatives).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarHarina de trigoEggMilkSaltCariño.Aceite de palma

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Egg custard pie, egg custard?

100 g of Egg custard pie, egg custard has 240 kcal. Serving, 125 g, 125 g (125 g): about 300 kcal.

How much protein is in Egg custard pie, egg custard?

Egg custard pie, egg custard contains 5,6 g of protein per 100 g (11% of the 50 g Daily Value), or 7 g in serving, 125 g, 125 g (125 g). About 9% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 4,4 g).

How many carbs are in Egg custard pie, egg custard?

Egg custard pie, egg custard has 30,4 g of total carbohydrates per 100 g, including 1,6 g of fiber and 16 g of sugars.

How much fat is in Egg custard pie, egg custard?

Egg custard pie, egg custard contains 11,2 g of fat per 100 g, of which 5,6 g is saturated (28% of the Daily Value).

How much sodium is in Egg custard pie, egg custard?

100 g contains 224 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 de abril de 2020. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2299651. License: CC0 1.0 (U.S. public domain). Source record dated 11 de julio de 2019. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 0011233490209. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de abril de 2020. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.