Crushed Tomatoes

Packaged product Verduras Cora

Crushed Tomatoes contains 33 kcal per 100 g. A serving, 61 g (61 g) provides about 20 kcal.

Roughly 80% of its calories come from carbohydrates, with 20% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in verduras on FoodFactly, where the median is 140 kcal per 100 g across 23.090 products.

100 g provides 13% of the Daily Value for Vitamina C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

33kcal per 100 g
1,6 gprotein
6,6 gcarbohydrates
0 gfat
20kcal in serving, 61 g (61 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 33 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 246 mg 11%
Total carbohydrates L 6,6 g 2%
Dietary fiber L 1,6 g 6%
Total sugars L 3,3 g
Protein L 1,6 g 3%
Vitamina A L 0 µg0%
Vitamina C L 11,8 mg13%
Calcio L 33 mg3%
Iron L 1,2 mg7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 80%33kcal / 100 g
  • Protein 20%
  • Carbohydrates 80%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina C13%Iron7%Calcio3%Vitamina A0%

Nutritional insights

  • Protein1,6 gbelow the median for verduras (median 2,5 g)
  • Fiber1,6 gbelow the median for verduras (median 2 g)
  • Sugars3,3 gabove the median for verduras (median 2,1 g)
  • Fat0 gin the lowest quarter of verduras (median 5,2 g)
  • Saturated fat0 gin the lowest quarter of verduras (median 1,1 g)
  • Sodium246 mgbelow the median for verduras (median 333 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamina A, UI L492 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 53,8 kcal33 kcal
Protein 2,7 g1,6 g
Carbohydrates 10,8 g6,6 g
Fat 0 g0 g
Fiber 2,6 g1,6 g
Sugars 5,4 g3,3 g
Sodium 0,4 mg246 mg

Product details

Brand
Cora
Barcode
0026662720001
Quantity
61 g
Label serving
61 g
Category
Verduras
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

CUT TOMATOES, TOMATO PUREE, SALT, CITRIC ACID.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoSalt

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Chunky Styles Crushed Tomatoes Big Y 33 1,6 g 6,6 g 0 g
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Taste the difference Italian chunky chopped tomatoes Sainsbury's 33 1,4 g 5,7 g 0,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crushed Tomatoes?

100 g of Crushed Tomatoes has 33 kcal. Serving, 61 g (61 g): about 20 kcal.

How much protein is in Crushed Tomatoes?

Crushed Tomatoes contains 1,6 g of protein per 100 g (3% of the 50 g Daily Value), or 1 g in serving, 61 g (61 g). About 20% of its calories come from protein. Compared with other verduras, that is below the median (median 2,5 g).

How many carbs are in Crushed Tomatoes?

Crushed Tomatoes has 6,6 g of total carbohydrates per 100 g, including 1,6 g of fiber and 3,3 g of sugars.

How much fat is in Crushed Tomatoes?

Crushed Tomatoes contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Crushed Tomatoes contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina C (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Crushed Tomatoes?

100 g contains 246 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 de febrero de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2021165. License: CC0 1.0 (U.S. public domain). Source record dated 15 de agosto de 2018. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 0026662720001. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de febrero de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.