Cookie
Packaged product Dulces y postres Marge
Cookie contains 474 kcal per 100 g. A serving, 1 cookie, 57 g (57 g) provides about 270 kcal.
Roughly 57% of its calories come from carbohydrates, with 39% from fat and 4% from protein (estimated with general energy factors).
That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 474 kcal | |
| Total fat L | 21,1 g | 27% |
| Saturated fat L | 12,3 g | 61% |
| Cholesterol L | 61,4 mg | 20% |
| Sodium L | 281 mg | 12% |
| Total carbohydrates L | 70,2 g | 26% |
| Dietary fiber L | 1,8 g | 6% |
| Total sugars L | 42,1 g | |
| Added sugars L | 42,1 g | 84% |
| Protein L | 5,3 g | 11% |
| Vitamina D L | 0,18 µg | 0,9% |
| Calcio L | 52,6 mg | 4% |
| Iron L | 1,8 mg | 10% |
| Potasio L | 158 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 57%
- Fat 39%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,3 gbelow the median for dulces y postres (median 5,6 g)
- Fiber1,8 gbelow the median for dulces y postres (median 2 g)
- Sugars42,1 gin the top quarter of dulces y postres (median 21,6 g)
- Fat21,1 gabove the median for dulces y postres (median 13,5 g)
- Saturated fat12,3 gin the top quarter of dulces y postres (median 5,6 g)
- Sodium281 mgabove the median for dulces y postres (median 180 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marge
- Barcode
- 0199284126206
- Label serving
- 1 cookie (57 g)
- Category
- Dulces y postres
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Conclave Chip Cookies Voortman Baker | 474 | 5,3 g | 68,4 g | 21,1 g |
| Cookie Clusters Members Mark | 474 | 5,3 g | 60,5 g | 26,3 g |
| Cakebites Cake Bites | 474 | 3,5 g | 59,6 g | 24,6 g |
| New Orleans Style Jambalaya Mix Earthly grains | 474 | 7,9 g | 76,3 g | 13,2 g |
| Chocolate chip cookie dough Lidl | 474 | 5,3 g | 63,2 g | 21,1 g |
| No bake cookie dough bites Betty Crocker | 474 | 5,3 g | 78,9 g | 13,2 g |
| Chocolate Chip Cookies Better Baker/GMG Bakery | 474 | 5,3 g | 57,9 g | 23,7 g |
| Mini Chocolate Chip Cookies Trader Joe's | 474 | 5,3 g | 64,9 g | 22,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cookie?
100 g of Cookie has 474 kcal. Serving, 1 cookie, 57 g (57 g): about 270 kcal.
How much protein is in Cookie?
Cookie contains 5,3 g of protein per 100 g (11% of the 50 g Daily Value), or 3 g in serving, 1 cookie, 57 g (57 g). About 4% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 5,6 g).
How many carbs are in Cookie?
Cookie has 70,2 g of total carbohydrates per 100 g, including 1,8 g of fiber and 42,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cookie?
Cookie contains 21,1 g of fat per 100 g, of which 12,3 g is saturated (61% of the Daily Value).
How much sodium is in Cookie?
100 g contains 281 mg of sodium, 12% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20 de octubre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0199284126206. License: ODbL 1.0 (Open Food Facts). Source record dated 20 de octubre de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.