Cookie Crisp

Packaged product Dulces y postres Nestle

Cookie Crisp contains 390 kcal per 100 g. A serving, 100 g (100 g) provides about 390 kcal.

Roughly 81% of its calories come from carbohydrates, with 12% from fat and 7% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (367 kcal per 100 g).

100 g provides 220% of the Daily Value for Ácido pantoténico (B5), 73% of the Daily Value for iron and 70% of the Daily Value for calcio.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cookie Crisp by Nestle, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
390kcal per 100 g
6,7 gprotein
78 gcarbohydrates
5 gfat
390kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 390 kcal
Total fat L 5 g 6%
Saturated fat L 1,4 g 7%
Sodium L 300 mg 13%
Total carbohydrates L 78 g 28%
Dietary fiber L 5,7 g 20%
Total sugars L 25 g
Added sugars L 0 g 0%
Protein L 6,7 g 13%
Ácido pantoténico (B5) L 11 mg220%
Calcio L 910 mg70%
Iron L 13,1 mg73%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 81%Fat: 12%390kcal / 100 g
  • Protein 7%
  • Carbohydrates 81%
  • Fat 12%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Ácido pantoténico (B5)220%Iron73%Calcio70%

Nutritional insights

  • Protein6,7 gabove the median for dulces y postres (median 5,6 g)
  • Fiber5,7 gin the top quarter of dulces y postres (median 2 g)
  • Sugars25 gabove the median for dulces y postres (median 21,6 g)
  • Fat5 gbelow the median for dulces y postres (median 13,5 g)
  • Saturated fat1,4 gin the lowest quarter of dulces y postres (median 5,6 g)
  • Sodium300 mgabove the median for dulces y postres (median 180 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nestle
Barcode
5011546435183
Quantity
375gr
Label serving
100 g
Category
Dulces y postres

Ingredients

Cips

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cookie Crisp?

100 g of Cookie Crisp has 390 kcal. Serving, 100 g (100 g): about 390 kcal.

How much protein is in Cookie Crisp?

Cookie Crisp contains 6,7 g of protein per 100 g (13% of the 50 g Daily Value), or 6,7 g in serving, 100 g (100 g). About 7% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 5,6 g).

How many carbs are in Cookie Crisp?

Cookie Crisp has 78 g of total carbohydrates per 100 g, including 5,7 g of fiber and 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cookie Crisp?

Cookie Crisp contains 5 g of fat per 100 g, of which 1,4 g is saturated (7% of the Daily Value).

What vitamins and minerals does Cookie Crisp contain?

Per 100 g, the most notable amounts relative to the Daily Value are Ácido pantoténico (B5) (220% DV), iron (73% DV) and calcio (70% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cookie Crisp?

100 g contains 300 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5011546435183. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.