classique

Packaged product Dairy and Eggs LIBERTÉ

Classique contains 43 kcal per 100 g. A serving, 0.5 cup, 115 g (115 g) provides about 50 kcal.

Roughly 55% of its calories come from protein, with 45% from carbohydrates and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 87 kcal per 100 g across 6.985 products.

100 g provides 13% of the Daily Value for calcio.

The values are as declared on the product label and entered by Open Food Facts contributors.

classique by LIBERTÉ, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
43kcal per 100 g
5,2 gprotein
4,3 gcarbohydrates
0 gfat
50kcal in serving, 0.5 cup, 115 g (115 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 43,5 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 4,3 mg 1%
Sodium L 43,5 mg 2%
Total carbohydrates L 4,3 g 2%
Dietary fiber L 0 g 0%
Total sugars L 3,5 g
Added sugars L 0 g 0%
Protein L 5,2 g 10%
Calcio L 174 mg13%
Iron L 0 mg0%
Potasio L 174 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 55%Carbohydrates: 45%43kcal / 100 g
  • Protein 55%
  • Carbohydrates 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio13%Potasio4%Iron0%

Nutritional insights

  • Protein5,2 gin the top quarter of dairy and eggs (median 3,8 g)
  • Sugars3,5 gin the lowest quarter of dairy and eggs (median 10,3 g)
  • Fat0 gin the lowest quarter of dairy and eggs (median 2,7 g)
  • Saturated fat0 gin the lowest quarter of dairy and eggs (median 1,6 g)
  • Sodium43,5 mgbelow the median for dairy and eggs (median 44 mg)
  • Protein per 100 kcal12 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
LIBERTÉ
Barcode
0065684112296
Quantity
650g
Label serving
0.5 cup (115 g)
Category
Yogures
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Lait écrémé, Protéines de lait, Culture bactérienne.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Milk

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in classique?

100 g of classique has 43 kcal. Serving, 0.5 cup, 115 g (115 g): about 50 kcal.

How much protein is in classique?

Classique contains 5,2 g of protein per 100 g (10% of the 50 g Daily Value), or 6 g in serving, 0.5 cup, 115 g (115 g). About 55% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 3,8 g).

How many carbs are in classique?

Classique has 4,3 g of total carbohydrates per 100 g, including 0 g of fiber and 3,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in classique?

Classique contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does classique contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcio (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in classique?

100 g contains 43,5 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0065684112296. License: ODbL 1.0 (Open Food Facts). Source record dated 25 de abril de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.