Chopped Spinach

Packaged product Verduras Hanover

Chopped Spinach contains 45 kcal per 100 g. A serving, 1 serving, 85 g (85 g) provides about 38 kcal.

Roughly 57% of its calories come from carbohydrates, with 43% from protein and 0% from fat (estimated with general energy factors).

That is less energy than the typical item in verduras on FoodFactly, where the median is 140 kcal per 100 g across 23.090 products.

100 g provides 116% of the Daily Value for Vitamina A and 30% of the Daily Value for Vitamina C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

45kcal per 100 g
3,9 gprotein
5,1 gcarbohydrates
0 gfat
38kcal in serving, 1 serving, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 45 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 6 mg 0,3%
Total carbohydrates L 5,1 g 2%
Dietary fiber L 2,6 g 9%
Total sugars L 0 g
Protein L 3,9 g 8%
Vitamina A L 1.040 µg116%
Vitamina C L 26,9 mg30%
Calcio L 77 mg6%
Iron L 1,4 mg8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 43%Carbohydrates: 57%45kcal / 100 g
  • Protein 43%
  • Carbohydrates 57%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina A116%Vitamina C30%Iron8%Calcio6%

Nutritional insights

  • Protein3,9 gabove the median for verduras (median 2,5 g)
  • Fiber2,6 gabove the median for verduras (median 2 g)
  • Sugars0 gin the lowest quarter of verduras (median 2,1 g)
  • Fat0 gin the lowest quarter of verduras (median 5,2 g)
  • Saturated fat0 gin the lowest quarter of verduras (median 1,1 g)
  • Sodium6 mgin the lowest quarter of verduras (median 333 mg)
  • Protein per 100 kcal8,6 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 42,4 kcal45 kcal
Protein 4,6 g3,9 g
Carbohydrates 6 g5,1 g
Fat 0 g0 g
Fiber 3,1 g2,6 g
Sugars n/a0 g
Sodium 0 mg6 mg

Product details

Brand
Hanover
Barcode
0028800293019
Quantity
78 g
Label serving
1 serving (85 g)
Category
Verduras
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

CUT LEAF SPINACH.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chopped Spinach?

100 g of Chopped Spinach has 45 kcal. Serving, 1 serving, 85 g (85 g): about 38 kcal.

How much protein is in Chopped Spinach?

Chopped Spinach contains 3,9 g of protein per 100 g (8% of the 50 g Daily Value), or 3,3 g in serving, 1 serving, 85 g (85 g). About 43% of its calories come from protein. Compared with other verduras, that is above the median (median 2,5 g).

How many carbs are in Chopped Spinach?

Chopped Spinach has 5,1 g of total carbohydrates per 100 g, including 2,6 g of fiber and 0 g of sugars.

How much fat is in Chopped Spinach?

Chopped Spinach contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Chopped Spinach contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina A (116% DV) and Vitamina C (30% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chopped Spinach?

100 g contains 6 mg of sodium, 0,3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 1 de noviembre de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2614894. License: CC0 1.0 (U.S. public domain). Source record dated 23 de junio de 2023. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 0028800293019. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de noviembre de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.