Chocolate Spread

Packaged product Dulces y postres Laura Secord

Chocolate Spread contains 550 kcal per 100 g. A serving, 1 c. � soupe, 20 g (20 g) provides about 110 kcal.

Roughly 57% of its calories come from fat, with 40% from carbohydrates and 4% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (552 kcal per 100 g).

100 g provides 14% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolate Spread by Laura Secord, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
550kcal per 100 g
5 gprotein
55 gcarbohydrates
35 gfat
110kcal in serving, 1 c. � soupe, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 550 kcal
Total fat L 35 g 45%
Saturated fat L 7,5 g 38%
Trans fat L 0,5 g
Cholesterol L 0 mg 0%
Sodium L 50 mg 2%
Total carbohydrates L 55 g 20%
Dietary fiber L 0 g 0%
Total sugars L 55 g
Protein L 5 g 10%
Calcio L 100 mg8%
Iron L 2,5 mg14%
Potasio L 375 mg8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 40%Fat: 57%550kcal / 100 g
  • Protein 4%
  • Carbohydrates 40%
  • Fat 57%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron14%Potasio8%Calcio8%

Nutritional insights

  • Protein5 gbelow the median for dulces y postres (median 5,5 g)
  • Fiber0 gin the lowest quarter of dulces y postres (median 3,6 g)
  • Sugars55 gin the top quarter of dulces y postres (median 46 g)
  • Fat35 gbelow the median for dulces y postres (median 36 g)
  • Saturated fat7,5 gbelow the median for dulces y postres (median 7,7 g)
  • Sodium50 mgabove the median for dulces y postres (median 40 mg)
  • Protein per 100 kcal0,91 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Laura Secord
Barcode
0063675012778
Label serving
1 c. � soupe (20 g)
Category
Sembramientos de chocolate
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate Spread?

100 g of Chocolate Spread has 550 kcal. Serving, 1 c. � soupe, 20 g (20 g): about 110 kcal.

How much protein is in Chocolate Spread?

Chocolate Spread contains 5 g of protein per 100 g (10% of the 50 g Daily Value), or 1 g in serving, 1 c. � soupe, 20 g (20 g). About 4% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 5,5 g).

How many carbs are in Chocolate Spread?

Chocolate Spread has 55 g of total carbohydrates per 100 g, including 0 g of fiber and 55 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolate Spread?

Chocolate Spread contains 35 g of fat per 100 g, of which 7,5 g is saturated (38% of the Daily Value).

What vitamins and minerals does Chocolate Spread contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocolate Spread?

100 g contains 50 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17 de octubre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0063675012778. License: ODbL 1.0 (Open Food Facts). Source record dated 17 de octubre de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.