Chocolate Pudding

Packaged product Dulces y postres Harry's

Chocolate Pudding contains 150 kcal per 100 g. A serving, 120 g (120 g) provides about 180 kcal.

Roughly 58% of its calories come from carbohydrates, with 34% from fat and 9% from protein (estimated with general energy factors).

That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

150kcal per 100 g
3,3 gprotein
22,5 gcarbohydrates
5,8 gfat
180kcal in serving, 120 g (120 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 150 kcal
Total fat L 5,8 g 7%
Saturated fat L 3,3 g 17%
Trans fat L 0 g
Cholesterol L 33 mg 11%
Sodium L 150 mg 7%
Total carbohydrates L 22,5 g 8%
Dietary fiber L 0,8 g 3%
Total sugars L 18,3 g
Protein L 3,3 g 7%
Vitamina A L 0 µg0%
Vitamina C L 1 mg1%
Calcio L 83 mg6%
Iron L 0,9 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 58%Fat: 34%150kcal / 100 g
  • Protein 9%
  • Carbohydrates 58%
  • Fat 34%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcio6%Iron5%Vitamina C1%Vitamina A0%

Nutritional insights

  • Protein3,3 gbelow the median for dulces y postres (median 5,6 g)
  • Fiber0,8 gbelow the median for dulces y postres (median 2 g)
  • Sugars18,3 gbelow the median for dulces y postres (median 21,6 g)
  • Fat5,8 gbelow the median for dulces y postres (median 13,5 g)
  • Saturated fat3,3 gbelow the median for dulces y postres (median 5,6 g)
  • Sodium150 mgbelow the median for dulces y postres (median 180 mg)
  • Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamina A, UI L333 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 130 kcal150 kcal
Protein 2,8 g3,3 g
Carbohydrates 18,8 g22,5 g
Fat 4,9 g5,8 g
Fiber 0,67 g0,8 g
Sugars 15,3 g18,3 g
Sodium 0,13 mg150 mg

Product details

Brand
Harry's
Barcode
0018053193822
Quantity
120 g
Label serving
120 g
Category
Dulces y postres
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

MILK, SUGAR, WHOLE EGGS, MODIFIED CORNSTARCH, BUTTER (CREAM, SALT), COCOA (PROCESSED WITH ALKALI), VANILLA EXTRACT, SALT.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkAzúcarEggButterSaltCrema

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate Pudding?

100 g of Chocolate Pudding has 150 kcal. Serving, 120 g (120 g): about 180 kcal.

How much protein is in Chocolate Pudding?

Chocolate Pudding contains 3,3 g of protein per 100 g (7% of the 50 g Daily Value), or 4 g in serving, 120 g (120 g). About 9% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 5,6 g).

How many carbs are in Chocolate Pudding?

Chocolate Pudding has 22,5 g of total carbohydrates per 100 g, including 0,8 g of fiber and 18,3 g of sugars.

How much fat is in Chocolate Pudding?

Chocolate Pudding contains 5,8 g of fat per 100 g, of which 3,3 g is saturated (17% of the Daily Value).

How much sodium is in Chocolate Pudding?

100 g contains 150 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 de febrero de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2064404. License: CC0 1.0 (U.S. public domain). Source record dated 15 de abril de 2020. Imported 6 de noviembre de 2026.
  • Open Food Facts, record 0018053193822. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de febrero de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.