Chicken curry pie
Packaged product Dulces y postres Frasers
Chicken curry pie contains 229 kcal per 100 g. A serving, 1 pie, 141 g (141 g) provides about 323 kcal.
Roughly 46% of its calories come from carbohydrates, with 42% from fat and 12% from protein (estimated with general energy factors).
That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.
100 g provides 13% of the Daily Value for Vitamina C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 229 kcal | |
| Total fat L | 10,6 g | 14% |
| Saturated fat L | 4,2 g | 21% |
| Cholesterol L | 27 mg | 9% |
| Sodium L | 410 mg | 18% |
| Total carbohydrates L | 25,9 g | 9% |
| Dietary fiber L | 1,3 g | 5% |
| Total sugars L | 0,071 g | |
| Protein L | 6,8 g | 14% |
| Vitamina A L | 48,1 µg | 5% |
| Vitamina C L | 11,3 mg | 13% |
| Calcio L | 19,9 mg | 2% |
| Iron L | 1,4 mg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12%
- Carbohydrates 46%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,8 gabove the median for dulces y postres (median 5,7 g)
- Fiber1,3 gbelow the median for dulces y postres (median 2 g)
- Sugars0,071 gin the lowest quarter of dulces y postres (median 21,2 g)
- Fat10,6 gbelow the median for dulces y postres (median 13,3 g)
- Saturated fat4,2 gbelow the median for dulces y postres (median 5,5 g)
- Sodium410 mgin the top quarter of dulces y postres (median 180 mg)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Frasers
- Barcode
- 0062375050325
- Label serving
- 1 pie (141 g)
- Category
- Dulces y postres
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Matcha Ice Cream Parm | 229 | 1,8 g | 21,8 g | 14,5 g |
| Just Re-lax Wrappie Picadeli | 229 | 6,9 g | 19,5 g | 13 g |
| Taste Cookie Bar Mrs Taste | 229 | 9 g | 21 g | 13 g |
| 47529 Sandvis piept pui sos tartar Mega | 229 | 10,3 g | 22 g | 10,3 g |
| Chocolote chip ice cream Crystal Creamery | 229 | 4,2 g | 24 g | 13,5 g |
| Salted Caramel Ice Cream Whole Foods | 229 | 4,2 g | 26 g | 12,5 g |
| Coconut syrup Old Hawaiian Recipes | 229 | 0 g | 48,6 g | 2,9 g |
| Chocolate chip cookie dough almondmilk Whole Foods Market | 229 | 1,8 g | 30,3 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken curry pie?
100 g of Chicken curry pie has 229 kcal. Serving, 1 pie, 141 g (141 g): about 323 kcal.
How much protein is in Chicken curry pie?
Chicken curry pie contains 6,8 g of protein per 100 g (14% of the 50 g Daily Value), or 9,6 g in serving, 1 pie, 141 g (141 g). About 12% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 5,7 g).
How many carbs are in Chicken curry pie?
Chicken curry pie has 25,9 g of total carbohydrates per 100 g, including 1,3 g of fiber and 0,071 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken curry pie?
Chicken curry pie contains 10,6 g of fat per 100 g, of which 4,2 g is saturated (21% of the Daily Value).
What vitamins and minerals does Chicken curry pie contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamina C (13% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chicken curry pie?
100 g contains 410 mg of sodium, 18% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0062375050325. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.