Cheddar Bagels

Packaged product Pan y productos horneados Bagel Sphere

Cheddar Bagels contains 311 kcal per 100 g. A serving, 1 bagel, 119 g (119 g) provides about 370 kcal.

Roughly 64% of its calories come from carbohydrates, with 19% from fat and 17% from protein (estimated with general energy factors).

That is close to the median for pan y productos horneados on FoodFactly (283 kcal per 100 g).

100 g provides 19% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

311kcal per 100 g
13,4 gprotein
50,4 gcarbohydrates
6,7 gfat
370kcal in serving, 1 bagel, 119 g (119 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 311 kcal
Total fat L 6,7 g 9%
Saturated fat L 3,4 g 17%
Trans fat L 0 g
Cholesterol L 16,8 mg 6%
Sodium L 639 mg 28%
Total carbohydrates L 50,4 g 18%
Dietary fiber L 2,5 g 9%
Total sugars L 4,2 g
Added sugars L 3,4 g 7%
Protein L 13,4 g 27%
Vitamina D L 0 µg0%
Calcio L 125 mg10%
Iron L 3,4 mg19%
Potasio L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 64%Fat: 19%311kcal / 100 g
  • Protein 17%
  • Carbohydrates 64%
  • Fat 19%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron19%Calcio10%Vitamina D0%Potasio0%

Nutritional insights

  • Protein13,4 gin the top quarter of pan y productos horneados (median 8 g)
  • Fiber2,5 gabove the median for pan y productos horneados (median 2,4 g)
  • Sugars4,2 gabove the median for pan y productos horneados (median 3,9 g)
  • Fat6,7 gbelow the median for pan y productos horneados (median 7,1 g)
  • Saturated fat3,4 gabove the median for pan y productos horneados (median 1,6 g)
  • Sodium639 mgin the top quarter of pan y productos horneados (median 410 mg)
  • Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bagel Sphere
Barcode
0850028172124
Label serving
1 Bagel (119 g)
Category
Pan y productos horneados

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cheddar Bagels?

100 g of Cheddar Bagels has 311 kcal. Serving, 1 bagel, 119 g (119 g): about 370 kcal.

Is Cheddar Bagels high in protein?

Cheddar Bagels contains 13,4 g of protein per 100 g (27% of the 50 g Daily Value), or 15,9 g in serving, 1 bagel, 119 g (119 g). About 17% of its calories come from protein. Compared with other pan y productos horneados, that is among the highest quarter (median 8 g).

How many carbs are in Cheddar Bagels?

Cheddar Bagels has 50,4 g of total carbohydrates per 100 g, including 2,5 g of fiber and 4,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cheddar Bagels?

Cheddar Bagels contains 6,7 g of fat per 100 g, of which 3,4 g is saturated (17% of the Daily Value).

What vitamins and minerals does Cheddar Bagels contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (19% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cheddar Bagels?

100 g contains 639 mg of sodium, 28% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 7 de enero de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0850028172124. License: ODbL 1.0 (Open Food Facts). Source record dated 7 de enero de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.