Braised Tofu

Packaged product Frijoles y legumbres Jinga

Braised Tofu contains 100 kcal per 100 g. A serving, 0.6 cup, 100 g (100 g) provides about 100 kcal.

Roughly 55% of its calories come from fat, with 24% from protein and 20% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in frijoles y legumbres on FoodFactly, where the median is 165 kcal per 100 g across 15.901 products.

100 g provides 68% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

100kcal per 100 g
6 gprotein
5 gcarbohydrates
6 gfat
100kcal in serving, 0.6 cup, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 100 kcal
Total fat L 6 g 8%
Saturated fat L 1 g 5%
Cholesterol L 0 mg 0%
Sodium L 300 mg 13%
Total carbohydrates L 5 g 2%
Dietary fiber L 2 g 7%
Total sugars L 1 g
Added sugars L 1 g 2%
Protein L 6 g 12%
Calcio L 0 mg0%
Iron L 12,2 mg68%
Potasio L 100 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24%Carbohydrates: 20%Fat: 55%100kcal / 100 g
  • Protein 24%
  • Carbohydrates 20%
  • Fat 55%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron68%Potasio2%Calcio0%

Nutritional insights

  • Protein6 gbelow the median for frijoles y legumbres (median 6,5 g)
  • Fiber2 gbelow the median for frijoles y legumbres (median 3,8 g)
  • Sugars1 gbelow the median for frijoles y legumbres (median 2,6 g)
  • Fat6 gabove the median for frijoles y legumbres (median 2,3 g)
  • Saturated fat1 gabove the median for frijoles y legumbres (median 0,4 g)
  • Sodium300 mgabove the median for frijoles y legumbres (median 198 mg)
  • Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Jinga
Barcode
0265132008991
Label serving
0.6 cup (100 g)
Category
Frijoles y legumbres

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Braised Tofu?

100 g of Braised Tofu has 100 kcal. Serving, 0.6 cup, 100 g (100 g): about 100 kcal.

How much protein is in Braised Tofu?

Braised Tofu contains 6 g of protein per 100 g (12% of the 50 g Daily Value), or 6 g in serving, 0.6 cup, 100 g (100 g). About 24% of its calories come from protein. Compared with other frijoles y legumbres, that is below the median (median 6,5 g).

How many carbs are in Braised Tofu?

Braised Tofu has 5 g of total carbohydrates per 100 g, including 2 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Braised Tofu?

Braised Tofu contains 6 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).

What vitamins and minerals does Braised Tofu contain?

Per 100 g, the most notable amounts relative to the Daily Value are iron (68% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Braised Tofu?

100 g contains 300 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13 de septiembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0265132008991. License: ODbL 1.0 (Open Food Facts). Source record dated 13 de septiembre de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.