Beef Sticks
Packaged product Carne Farmer Bill's
Beef Sticks contains 423 kcal per 100 g. A serving, 1 portion, 28.349 g (28,4 g) provides about 120 kcal.
Roughly 51% of its calories come from fat, with 46% from protein and 3% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in carne on FoodFactly, where the median is 203 kcal per 100 g across 43.853 products.
100 g provides 33% of the Daily Value for iron and 18% of the Daily Value for potasio.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 423 kcal | |
| Total fat L | 24,7 g | 32% |
| Saturated fat L | 8,8 g | 44% |
| Cholesterol L | 159 mg | 53% |
| Sodium L | 1.764 mg | 77% |
| Total carbohydrates L | 3,5 g | 1% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 49,4 g | 99% |
| Vitamina D L | 0,35 µg | 2% |
| Calcio L | 70,5 mg | 5% |
| Iron L | 6 mg | 33% |
| Potasio L | 847 mg | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 46%
- Carbohydrates 3%
- Fat 51%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein49,4 gin the top quarter of carne (median 17,2 g)
- Fat24,7 gin the top quarter of carne (median 8,6 g)
- Saturated fat8,8 gin the top quarter of carne (median 3,1 g)
- Sodium1.764 mgin the top quarter of carne (median 394 mg)
- Protein per 100 kcal11,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Farmer Bill's
- Barcode
- 0860007836824
- Label serving
- 1 portion (28.349 g)
- Category
- Carne
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| IC Uncured Hard Salami Wegmans | 423 | 17,6 g | 3,5 g | 35,3 g |
| Uncured Hard Salami Wegmans L | 423 | 17,6 g | 3,5 g | 35,3 g |
| Crunchy beef jerky christmas El Ranchito | 423 | 70,5 g | 10,6 g | 10,6 g |
| Uncured Hard Salami Wegmans | 423 | 17,6 g | 3,5 g | 35,3 g |
| Hot Salami (Sopressata Piccante) Wegmans | 423 | 28,2 g | 3,5 g | 35,3 g |
| Fennel salami Wegmans | 423 | 28,2 g | 3,5 g | 35,3 g |
| Salami Stick Bridgford | 423 | 21,2 g | 0 g | 38,8 g |
| Salami Wegmans | 423 | 28,2 g | 3,5 g | 35,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Beef Sticks?
100 g of Beef Sticks has 423 kcal. Serving, 1 portion, 28.349 g (28,4 g): about 120 kcal.
Is Beef Sticks high in protein?
Beef Sticks contains 49,4 g of protein per 100 g (99% of the 50 g Daily Value), or 14 g in serving, 1 portion, 28.349 g (28,4 g). About 46% of its calories come from protein. Compared with other carne, that is among the highest quarter (median 17,2 g).
How many carbs are in Beef Sticks?
Beef Sticks has 3,5 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Beef Sticks?
Beef Sticks contains 24,7 g of fat per 100 g, of which 8,8 g is saturated (44% of the Daily Value).
What vitamins and minerals does Beef Sticks contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (33% DV) and potasio (18% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Beef Sticks?
100 g contains 1.764 mg of sodium, 77% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14 de octubre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0860007836824. License: ODbL 1.0 (Open Food Facts). Source record dated 14 de octubre de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.