Beef Sticks
Packaged product Kød Farmer Bill's
Beef Sticks contains 423 kcal per 100 g. A serving, 1 portion, 28.349 g (28,4 g) provides about 120 kcal.
Roughly 51 % of its calories come from fat, with 46 % from protein and 3 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in kød on FoodFactly, where the median is 203 kcal per 100 g across 43.853 products.
100 g provides 33 % of the Daily Value for jern and 18 % of the Daily Value for kalium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 423 kcal | |
| Total fat L | 24,7 g | 32 % |
| Saturated fat L | 8,8 g | 44 % |
| Cholesterol L | 159 mg | 53 % |
| Sodium L | 1.764 mg | 77 % |
| Total carbohydrates L | 3,5 g | 1 % |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 49,4 g | 99 % |
| Vitamin D L | 0,35 µg | 2 % |
| Calcium L | 70,5 mg | 5 % |
| Jern L | 6 mg | 33 % |
| Kalium L | 847 mg | 18 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 46 %
- Carbohydrates 3 %
- Fat 51 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein49,4 gin the top quarter of kød (median 17,2 g)
- Fat24,7 gin the top quarter of kød (median 8,6 g)
- Saturated fat8,8 gin the top quarter of kød (median 3,1 g)
- Sodium1.764 mgin the top quarter of kød (median 394 mg)
- Protein per 100 kcal11,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Farmer Bill's
- Barcode
- 0860007836824
- Label serving
- 1 portion (28.349 g)
- Category
- Kød
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| IC Uncured Hard Salami Wegmans | 423 | 17,6 g | 3,5 g | 35,3 g |
| Uncured Hard Salami Wegmans L | 423 | 17,6 g | 3,5 g | 35,3 g |
| Crunchy beef jerky christmas El Ranchito | 423 | 70,5 g | 10,6 g | 10,6 g |
| Uncured Hard Salami Wegmans | 423 | 17,6 g | 3,5 g | 35,3 g |
| Hot Salami (Sopressata Piccante) Wegmans | 423 | 28,2 g | 3,5 g | 35,3 g |
| Fennel salami Wegmans | 423 | 28,2 g | 3,5 g | 35,3 g |
| Salami Stick Bridgford | 423 | 21,2 g | 0 g | 38,8 g |
| Salami Wegmans | 423 | 28,2 g | 3,5 g | 35,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Beef Sticks?
100 g of Beef Sticks has 423 kcal. Serving, 1 portion, 28.349 g (28,4 g): about 120 kcal.
Is Beef Sticks high in protein?
Beef Sticks contains 49,4 g of protein per 100 g (99 % of the 50 g Daily Value), or 14 g in serving, 1 portion, 28.349 g (28,4 g). About 46 % of its calories come from protein. Compared with other kød, that is among the highest quarter (median 17,2 g).
How many carbs are in Beef Sticks?
Beef Sticks has 3,5 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Beef Sticks?
Beef Sticks contains 24,7 g of fat per 100 g, of which 8,8 g is saturated (44 % of the Daily Value).
What vitamins and minerals does Beef Sticks contain?
Per 100 g, the most notable amounts relative to the Daily Value are jern (33 % DV) and kalium (18 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Beef Sticks?
100 g contains 1.764 mg of sodium, 77 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0860007836824. License: ODbL 1.0 (Open Food Facts). Source record dated 14. oktober 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.