Bacon Wrapped Shrimp
Packaged product Pesca y mariscos M&M
Bacon Wrapped Shrimp contains 144 kcal per 100 g. A serving, 6 pieces, 90 g (90 g) provides about 130 kcal.
Roughly 52% of its calories come from protein, with 48% from fat and 0% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in pesca y mariscos on FoodFactly, where the median is 90 kcal per 100 g across 861 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 144 kcal | |
| Total fat L | 7,8 g | 10% |
| Saturated fat L | 2,8 g | 14% |
| Trans fat L | 0 g | |
| Cholesterol L | 122 mg | 41% |
| Sodium L | 756 mg | 33% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 1,1 g | 4% |
| Total sugars L | 0 g | |
| Protein L | 18,9 g | 38% |
| Calcio L | 33,3 mg | 3% |
| Iron L | 0,33 mg | 2% |
| Potasio L | 167 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 52%
- Fat 48%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein18,9 gabove the median for pesca y mariscos (median 17 g)
- Fiber1,1 gin the top quarter of pesca y mariscos (median 0 g)
- Fat7,8 gin the top quarter of pesca y mariscos (median 1 g)
- Saturated fat2,8 gin the top quarter of pesca y mariscos (median 0,3 g)
- Sodium756 mgin the top quarter of pesca y mariscos (median 480 mg)
- Protein per 100 kcal13,1 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crevettes à l'ail Delhaize | 145 | 17 g | 0,9 g | 8,5 g |
| Crevettes marinées Baltic | 145 | 23,3 g | 2,7 g | 4,5 g |
| Crevettes décortiquées + sauce cocktail Pescanova Dippéo | 145 | 16,5 g | 2,9 g | 7,5 g |
| Couronne de crevettes Moutarde & Miel Delpierre | 143 | 17 g | 6,5 g | 5,5 g |
| Crevettes Apero Sans marque | 146 | 16,3 g | 1,5 g | 8,3 g |
| Shrimp Member's Mark | 142 | 10,6 g | 23,9 g | 0,88 g |
| Crevette apero' Intermarché | 147 | 16,6 g | 1 g | 8,5 g |
| Crevettes Ail & Persil Miti | 141 | 16 g | 0,8 g | 8,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bacon Wrapped Shrimp?
100 g of Bacon Wrapped Shrimp has 144 kcal. Serving, 6 pieces, 90 g (90 g): about 130 kcal.
Is Bacon Wrapped Shrimp high in protein?
Bacon Wrapped Shrimp contains 18,9 g of protein per 100 g (38% of the 50 g Daily Value), or 17 g in serving, 6 pieces, 90 g (90 g). About 52% of its calories come from protein. Compared with other pesca y mariscos, that is above the median (median 17 g).
How many carbs are in Bacon Wrapped Shrimp?
Bacon Wrapped Shrimp has 0 g of total carbohydrates per 100 g, including 1,1 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bacon Wrapped Shrimp?
Bacon Wrapped Shrimp contains 7,8 g of fat per 100 g, of which 2,8 g is saturated (14% of the Daily Value).
How much sodium is in Bacon Wrapped Shrimp?
100 g contains 756 mg of sodium, 33% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28 de agosto de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0661815021354. License: ODbL 1.0 (Open Food Facts). Source record dated 28 de agosto de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.