Artisan Baker Multigrain Bread
Packaged product Pan y productos horneados Schär
Artisan Baker Multigrain Bread contains 246 kcal per 100 g. A serving, 1 serving, 57 g (57 g) provides about 140 kcal.
Roughly 81% of its calories come from carbohydrates, with 13% from fat and 6% from protein (estimated with general energy factors).
That is close to the median for pan y productos horneados on FoodFactly (263 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 246 kcal | |
| Total fat L | 3,5 g | 4% |
| Saturated fat L | 0,53 g | 3% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 316 mg | 14% |
| Total carbohydrates L | 49,1 g | 18% |
| Dietary fiber L | 7 g | 25% |
| Total sugars L | 3,5 g | |
| Protein L | 3,5 g | 7% |
| Calcio L | 17,5 mg | 1% |
| Iron L | 0,88 mg | 5% |
| Potasio L | 87,7 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 81%
- Fat 13%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,5 gin the lowest quarter of pan y productos horneados (median 8,9 g)
- Fiber7 gin the top quarter of pan y productos horneados (median 3,3 g)
- Sugars3,5 gabove the median for pan y productos horneados (median 3,1 g)
- Fat3,5 gbelow the median for pan y productos horneados (median 3,6 g)
- Saturated fat0,53 gabove the median for pan y productos horneados (median 0,4 g)
- Sodium316 mgin the lowest quarter of pan y productos horneados (median 467 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sourdough Square Bread Goldminer Bakery | 246 | 8,8 g | 47,4 g | 0,88 g |
| Hot Dog Rolls Schär | 246 | 1,8 g | 52,6 g | 2,6 g |
| Organic Soft While Wheat Bread Wegman’s | 246 | 10,5 g | 43,9 g | 3,5 g |
| Sliced country sourdough Iggis | 246 | 8,9 g | 51,8 g | 0,89 g |
| Sourdough Style English Muffins Wonder | 246 | 10,5 g | 49,1 g | 1,8 g |
| Italian Bread Specially Selected | 246 | 8,8 g | 52,6 g | 0,88 g |
| Austin Sourdough Boule Easy Tiger | 246 | 7 g | 52,6 g | 0 g |
| Best of both white buns Albany | 246 | 12 g | 39 g | 3,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Artisan Baker Multigrain Bread?
100 g of Artisan Baker Multigrain Bread has 246 kcal. Serving, 1 serving, 57 g (57 g): about 140 kcal.
How much protein is in Artisan Baker Multigrain Bread?
Artisan Baker Multigrain Bread contains 3,5 g of protein per 100 g (7% of the 50 g Daily Value), or 2 g in serving, 1 serving, 57 g (57 g). About 6% of its calories come from protein. Compared with other pan y productos horneados, that is in the lowest quarter (median 8,9 g).
How many carbs are in Artisan Baker Multigrain Bread?
Artisan Baker Multigrain Bread has 49,1 g of total carbohydrates per 100 g, including 7 g of fiber and 3,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Artisan Baker Multigrain Bread?
Artisan Baker Multigrain Bread contains 3,5 g of fat per 100 g, of which 0,53 g is saturated (3% of the Daily Value).
How much sodium is in Artisan Baker Multigrain Bread?
100 g contains 316 mg of sodium, 14% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 de febrero de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0810757011248. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de febrero de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.