Aronia

Packaged product Otros alimentos Aronia

Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.

Aronia contains 250 kcal per 100 g. A serving, 1 tbsp, 10 g (10 g) provides about 25 kcal.

Roughly 79% of its calories come from carbohydrates, with 11% from fat and 10% from protein (estimated with general energy factors).

That is close to the median for otros alimentos on FoodFactly (264 kcal per 100 g).

100 g provides 87% of the Daily Value for manganese, 33% of the Daily Value for iron and 22% of the Daily Value for calcio.

The values are as declared on the product label and entered by Open Food Facts contributors.

Aronia by Aronia, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
250kcal per 100 g
10 gprotein
80 gcarbohydrates
5 gfat
25kcal in serving, 1 tbsp, 10 g (10 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 250 kcal
Total fat L 5 g 6%
Saturated fat L 1 g 5%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 0 mg 0%
Total carbohydrates L 80 g 29%
Dietary fiber L 60 g 214%
Total sugars L 10 g
Added sugars L 0 g 0%
Protein L 10 g 20%
Vitamina D L 0 µg0%
Calcio L 280 mg22%
Iron L 6 mg33%
Magnesio L 40 mg10%
Potasio L 430 mg9%
Manganese L 2 mg87%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 79%Fat: 11%250kcal / 100 g
  • Protein 10%
  • Carbohydrates 79%
  • Fat 11%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese87%Iron33%Calcio22%Magnesio10%Potasio9%Vitamina D0%

Nutritional insights

  • Protein10 gabove the median for otros alimentos (median 7 g)
  • Fiber60 gin the top quarter of otros alimentos (median 1,9 g)
  • Sugars10 gabove the median for otros alimentos (median 3,4 g)
  • Fat5 gbelow the median for otros alimentos (median 6,5 g)
  • Saturated fat1 gbelow the median for otros alimentos (median 1,9 g)
  • Sodium0 mgin the lowest quarter of otros alimentos (median 240 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aronia
Barcode
4250396904581
Label serving
1 tbsp (10 g)
Category
Otros alimentos

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Aronia?

100 g of Aronia has 250 kcal. Serving, 1 tbsp, 10 g (10 g): about 25 kcal.

Is Aronia high in protein?

Aronia contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 1 g in serving, 1 tbsp, 10 g (10 g). About 10% of its calories come from protein. Compared with other otros alimentos, that is above the median (median 7 g).

How many carbs are in Aronia?

Aronia has 80 g of total carbohydrates per 100 g, including 60 g of fiber and 10 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Aronia?

Aronia contains 5 g of fat per 100 g, of which 1 g is saturated (5% of the Daily Value).

What vitamins and minerals does Aronia contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (87% DV), iron (33% DV) and calcio (22% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Aronia?

100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 de abril de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4250396904581. License: ODbL 1.0 (Open Food Facts). Source record dated 1 de abril de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.