2% Reduced Fat Mill

Packaged product Gordas y aceites Wegman's

2% Reduced Fat Mill contains 50 kcal per 100 g. A serving, 1 serving, 240 ml (240 g) provides about 120 kcal.

Roughly 38% of its calories come from carbohydrates, with 36% from fat and 26% from protein (estimated with general energy factors).

That is less energy than the typical item in gordas y aceites on FoodFactly, where the median is 396 kcal per 100 g across 5.723 products.

100 g provides 10% of the Daily Value for Vitamina A.

The values are as declared on the product label and entered by Open Food Facts contributors.

50kcal per 100 g
3,3 gprotein
5 gcarbohydrates
2,1 gfat
120kcal in serving, 1 serving, 240 ml (240 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 50 kcal
Total fat L 2,1 g 3%
Saturated fat L 1,3 g 6%
Trans fat L 0 g
Cholesterol L 8,3 mg 3%
Sodium L 47,9 mg 2%
Total carbohydrates L 5 g 2%
Dietary fiber L 0 g 0%
Total sugars L 5 g
Added sugars L 0 g 0%
Protein L 3,3 g 7%
Vitamina A L 91,7 µg10%
Vitamina D L 1 µg5%
Calcio L 121 mg9%
Iron L 0 mg0%
Potasio L 142 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26%Carbohydrates: 38%Fat: 36%50kcal / 100 g
  • Protein 26%
  • Carbohydrates 38%
  • Fat 36%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina A10%Calcio9%Vitamina D5%Potasio3%Iron0%

Nutritional insights

  • Protein3,3 gabove the median for gordas y aceites (median 0,5 g)
  • Sugars5 gin the top quarter of gordas y aceites (median 0,6 g)
  • Fat2,1 gin the lowest quarter of gordas y aceites (median 33 g)
  • Saturated fat1,3 gin the lowest quarter of gordas y aceites (median 5,6 g)
  • Sodium47,9 mgbelow the median for gordas y aceites (median 245 mg)
  • Protein per 100 kcal6,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Wegman's
Barcode
0077890588635
Label serving
1 serving (240 ml)
Category
Gordas y aceites

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in 2% Reduced Fat Mill?

100 g of 2% Reduced Fat Mill has 50 kcal. Serving, 1 serving, 240 ml (240 g): about 120 kcal.

How much protein is in 2% Reduced Fat Mill?

2% Reduced Fat Mill contains 3,3 g of protein per 100 g (7% of the 50 g Daily Value), or 8 g in serving, 1 serving, 240 ml (240 g). About 26% of its calories come from protein. Compared with other gordas y aceites, that is above the median (median 0,5 g).

How many carbs are in 2% Reduced Fat Mill?

2% Reduced Fat Mill has 5 g of total carbohydrates per 100 g, including 0 g of fiber and 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 2% Reduced Fat Mill?

2% Reduced Fat Mill contains 2,1 g of fat per 100 g, of which 1,3 g is saturated (6% of the Daily Value).

What vitamins and minerals does 2% Reduced Fat Mill contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina A (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in 2% Reduced Fat Mill?

100 g contains 47,9 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 4 de octubre de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0077890588635. License: ODbL 1.0 (Open Food Facts). Source record dated 4 de octubre de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.