2% Reduced Fat Mill
Packaged product Fette und Öle Wegman's
2% Reduced Fat Mill contains 50 kcal per 100 g. A Serving, 1 serving, 240 ml (240 g) provides about 120 kcal.
Roughly 38 % of its calories come from carbohydrates, with 36 % from fat and 26 % from protein (estimated with general energy factors).
That is less energy than the typical item in Fette und Öle on FoodFactly, where the median is 414 kcal per 100 g across 4.961 products.
100 g provides 10 % of the Daily Value for Vitamin A.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 50 kcal | |
| Total fat L | 2,1 g | 3 % |
| Saturated fat L | 1,3 g | 6 % |
| Trans fat L | 0 g | |
| Cholesterol L | 8,3 mg | 3 % |
| Sodium L | 47,9 mg | 2 % |
| Total carbohydrates L | 5 g | 2 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 3,3 g | 7 % |
| Vitamin A L | 91,7 µg | 10 % |
| Vitamin D L | 1 µg | 5 % |
| Calcium L | 121 mg | 9 % |
| Eisen L | 0 mg | 0 % |
| Kalium L | 142 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26 %
- Carbohydrates 38 %
- Fat 36 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,3 gabove the median for Fette und Öle (median 0,1 g)
- Sugars5 gin the top quarter of Fette und Öle (median 0,5 g)
- Fat2,1 gin the lowest quarter of Fette und Öle (median 36,7 g)
- Saturated fat1,3 gin the lowest quarter of Fette und Öle (median 6,2 g)
- Sodium47,9 mgbelow the median for Fette und Öle (median 229 mg)
- Protein per 100 kcal6,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Wegman's
- Barcode
- 0077890588635
- Label serving
- 1 serving (240 ml)
- Category
- Fette und Öle
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Light Zesty Italian Dressing Compliments | 50 | 0,33 g | 6,7 g | 1,7 g |
| Fat free Vinagrette Dressinh Batts | 50 | 0,3 g | 11,9 g | 0,1 g |
| Baladna Low fat 1kg red Baladna | 50 | 3,8 g | 6 g | 1,2 g |
| Cilantro Lime Vinaigrette Dressing California Olive Ranch | 50 | 0 g | 6,7 g | 3,3 g |
| Fat Free Balsamic Vinaigrette Cindy's Kitchen | 50 | 0 g | 13,3 g | 0 g |
| Italian Dressing Wish-Bone | 50 | 0 g | 10 g | 0 g |
| Odyssey Feta Reduced Fat Odyssey | 50 | 6 g | 2 g | 1,5 g |
| Simply salad dressing Marzetti | 50 | 1 g | 2 g | 4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in 2% Reduced Fat Mill?
100 g of 2% Reduced Fat Mill has 50 kcal. Serving, 1 serving, 240 ml (240 g): about 120 kcal.
How much protein is in 2% Reduced Fat Mill?
2% Reduced Fat Mill contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 8 g in Serving, 1 serving, 240 ml (240 g). About 26 % of its calories come from protein. Compared with other Fette und Öle, that is above the median (median 0,1 g).
How many carbs are in 2% Reduced Fat Mill?
2% Reduced Fat Mill has 5 g of total carbohydrates per 100 g, including 0 g of fiber and 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in 2% Reduced Fat Mill?
2% Reduced Fat Mill contains 2,1 g of fat per 100 g, of which 1,3 g is saturated (6 % of the Daily Value).
What vitamins and minerals does 2% Reduced Fat Mill contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in 2% Reduced Fat Mill?
100 g contains 47,9 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 4. Oktober 2025. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0077890588635. License: ODbL 1.0 (Open Food Facts). Source record dated 4. Oktober 2025. Imported 6. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.