นมข้นแปลงไขมันหวาน - 190 g

Packaged product Dairy and Eggs พาเลซโกลด์

นมข้นแปลงไขมันหวาน - 190 g contains 350 kcal per 100 g. A serving, 20 g (20 g) provides about 70 kcal.

Roughly 72% of its calories come from carbohydrates, with 22% from fat and 7% from protein (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (321 kcal per 100 g).

100 g provides 67% of the Daily Value for Vitamina A, 26% of the Daily Value for Riboflavin (B2) and 23% of the Daily Value for calcio.

The values are as declared on the product label and entered by Open Food Facts contributors.

นมข้นแปลงไขมันหวาน - 190 g by พาเลซโกลด์, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
350kcal per 100 g
5 gprotein
55 gcarbohydrates
7,5 gfat
70kcal in serving, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 350 kcal
Total fat L 7,5 g 10%
Saturated fat L 5 g 25%
Cholesterol L 25 mg 8%
Sodium L 75 mg 3%
Total carbohydrates L 55 g 20%
Dietary fiber L 0 g 0%
Total sugars L 50 g
Protein L 5 g 10%
Vitamina A L 600 µg67%
Riboflavin (B2) L 0,34 mg26%
Calcio L 300 mg23%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 72%Fat: 22%350kcal / 100 g
  • Protein 7%
  • Carbohydrates 72%
  • Fat 22%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamina A67%Riboflavin (B2)26%Calcio23%

Nutritional insights

  • Protein5 gin the lowest quarter of dairy and eggs (median 7,4 g)
  • Sugars50 gin the lowest quarter of dairy and eggs (median 55 g)
  • Fat7,5 gbelow the median for dairy and eggs (median 8 g)
  • Saturated fat5 gabove the median for dairy and eggs (median 4,8 g)
  • Sodium75 mgin the lowest quarter of dairy and eggs (median 111 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
พาเลซโกลด์
Barcode
8850762050360
Quantity
190 g
Label serving
20 g
Category
Leche condensada
Packaging
Tube
Nutri-Score
E as computed by Open Food Facts

Ingredients

น้ำตาล(Sugar) 45% นมผง(Milk powder) 21% น้ำมันปาล์ม(Palm oil) 6% ไขมันเนย(Anhydrous milk fat) 2% วิตามินเอ 330 ไมโครกรัมเรตินอล/100 กรัม สารป้องกันการจับตัวเป็นก้อน(INS341(ii))

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarAceite de palma

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in นมข้นแปลงไขมันหวาน - 190 g?

100 g of นมข้นแปลงไขมันหวาน - 190 g has 350 kcal. Serving, 20 g (20 g): about 70 kcal.

How much protein is in นมข้นแปลงไขมันหวาน - 190 g?

นมข้นแปลงไขมันหวาน - 190 g contains 5 g of protein per 100 g (10% of the 50 g Daily Value), or 1 g in serving, 20 g (20 g). About 7% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 7,4 g).

How many carbs are in นมข้นแปลงไขมันหวาน - 190 g?

นมข้นแปลงไขมันหวาน - 190 g has 55 g of total carbohydrates per 100 g, including 0 g of fiber and 50 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in นมข้นแปลงไขมันหวาน - 190 g?

นมข้นแปลงไขมันหวาน - 190 g contains 7,5 g of fat per 100 g, of which 5 g is saturated (25% of the Daily Value).

What vitamins and minerals does นมข้นแปลงไขมันหวาน - 190 g contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamina A (67% DV), Riboflavin (B2) (26% DV) and calcio (23% DV). The full list is in the vitamins and minerals table above.

How much sodium is in นมข้นแปลงไขมันหวาน - 190 g?

100 g contains 75 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 11 de julio de 2022. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8850762050360. License: ODbL 1.0 (Open Food Facts). Source record dated 11 de julio de 2022. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.