Zupfkuchen
Packaged product Sweets and Desserts Rewe
Zupfkuchen contains 280 kcal per 100 g.
Roughly 52% of its calories come from carbohydrates, with 39% from fat and 8% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 316 kcal per 100 g across 11 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 280 kcal | |
| Total fat L | 12 g | 15% |
| Saturated fat L | 4.9 g | 25% |
| Sodium L | 204 mg | 9% |
| Total carbohydrates L | 36 g | 13% |
| Dietary fiber L | 1.5 g | 5% |
| Total sugars L | 19 g | |
| Added sugars L | 18.5 g | 37% |
| Protein L | 5.8 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 52%
- Fat 39%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.8 gin the lowest quarter of sweets and desserts (median 6.8 g)
- Sugars19 gabove the median for sweets and desserts (median 18 g)
- Fat12 gin the lowest quarter of sweets and desserts (median 17.5 g)
- Sodium204 mgin the top quarter of sweets and desserts (median 132 mg)
- Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Rewe
- Barcode
- 4337256962384
- Quantity
- 600 g
- Category
- Zupfkuchen
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Speisequark Magerstufe 25%, Weizenmehl, Wasser, Zucker, pflanzliche Fette (Palm, Kokos), Rapsöl, Weizenstärke, fettarmes Kakaopulver 1,7%, modifizierte Stärke, Süßmolkenpulver, Volleipulver², Backtriebmittel (Diphosphate, Natriumcarbonate), Magermilchpulver, Laktose, Speisesalz, Rahmpulver, Glukosesirup, Emulgator (Mono - und Diglyceride von Speisefettsäuren), Säuerungsmittel (Citronensäure), Milcheiweiß, Verdickungsmittel (Natriumalginat), färbender Karottenextrakt, Zimt. Kann Spuren von Soja und Schalenfrüchten enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarRapeseed (canola) oilEggSaltCreamGlucose syrupCinnamonPalm oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Zupfkuchen K-Classic | 292 | 6.2 g | 37 g | 13 g |
| Zupfkuchen RBW | 296 | 7 g | 31.5 g | 15.5 g |
| Russischer Zupfkuchen K-Classic | 261 | 6 g | 34 g | 11 g |
| Zupfkuchen Meine Kuchenwelt | 305 | 7.2 g | 30 g | 17 g |
| Russischer Zupfkuchen BackLust | 316 | 7.1 g | 31.4 g | 17.5 g |
| Land Kaffee Zupfkuchen Edeka | 318 | 6.8 g | 32.7 g | 17.5 g |
| Land Kaffee Zupfkuchen Edeka | 321 | 7.6 g | 32.4 g | 17.6 g |
| Zupfkuchen Confiserie Firenze | 336 | 6.7 g | 33.4 g | 19.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4337256962384. License: ODbL 1.0 (Open Food Facts). Source record dated October 4, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.