Poulet houmous

Packaged product Beans and Legumes Delio

Poulet houmous contains 223 kcal per 100 g.

Roughly 69% of its calories come from fat, with 21% from protein and 10% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in beans and legumes on FoodFactly, where the median is 248 kcal per 100 g across 2,475 products.

100 g provides 28% of the Daily Value for Niacin (B3), 11% of the Daily Value for Pantothenic acid (B5) and 11% of the Daily Value for Vitamin B12.

The values are as declared on the product label and entered by Open Food Facts contributors.

Poulet houmous by Delio, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
223kcal per 100 g
11.8 gprotein
5.7 gcarbohydrates
17.1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 223 kcal
Total fat L 17.1 g 22%
Saturated fat L 1.7 g 9%
Cholesterol L 58.5 mg 20%
Sodium L 760 mg 33%
Total carbohydrates L 5.7 g 2%
Dietary fiber L 3 g 11%
Total sugars L 0.5 g
Added sugars L 0.004 g 0%
Protein L 11.8 g 24%
Vitamin A L 23.8 µg3%
Vitamin C L 0.4 mg0.4%
Vitamin D L 0.82 µg4%
Vitamin E L 1.2 mg8%
Thiamin (B1) L 0.043 mg4%
Riboflavin (B2) L 0.11 mg8%
Niacin (B3) L 4.5 mg28%
Pantothenic acid (B5) L 0.57 mg11%
Vitamin B6 L 0.18 mg11%
Folate (B9) L 8.2 µg2%
Vitamin B12 L 0.26 µg11%
Calcium L 20.4 mg2%
Iron L 0.61 mg3%
Magnesium L 25.3 mg6%
Phosphorus L 114 mg9%
Potassium L 252 mg5%
Zinc L 0.72 mg7%
Copper L 0.048 mg5%
Manganese L 0.057 mg2%
Selenium L 5.3 µg10%
Iodine L 7.5 µg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 21%Carbohydrates: 10%Fat: 69%223kcal / 100 g
  • Protein 21%
  • Carbohydrates 10%
  • Fat 69%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Niacin (B3)28%Pantothenic acid (B5)11%Vitamin B1211%Vitamin B611%Selenium10%Phosphorus9%Riboflavin (B2)8%Vitamin E8%Zinc7%Magnesium6%

Nutritional insights

  • Protein11.8 gin the top quarter of beans and legumes (median 6.7 g)
  • Fiber3 gin the lowest quarter of beans and legumes (median 4.6 g)
  • Sugars0.5 gin the lowest quarter of beans and legumes (median 1.4 g)
  • Fat17.1 gbelow the median for beans and legumes (median 18 g)
  • Saturated fat1.7 gbelow the median for beans and legumes (median 2 g)
  • Sodium760 mgin the top quarter of beans and legumes (median 412 mg)
  • Protein per 100 kcal5.3 gprotein density, useful for comparing foods with different calorie levels
  • Water55.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0.85 g
Carotenoids (1)
Beta-carotene L35 µg
Other components (2)
Water L55.8 g
Alcohol L0 g

Product details

Brand
Delio
Barcode
5411153013703
Category
Hummus
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Poulet 50% (poulet, eau de cuisson, sel, épices, extrait O d'épice), houmous 50% [huile de colza, pois chiche (contient: sulphite), eau, oignon, graine de sesame, jaune d'œuf, vinaigre, ail, graines de cumin, extrait de levure, bouillon (contient: céleri), sel, amidon modifié, sucre, amidon, sirop de glucose - fructose, acidifiants (acide lactique, acide acétique, acide citrique), conservateur (E202), stabilisants (gomme guar, gomme xanthane)]. Fabriquẻ dans une usine où l'on utilise poisson, moutarde, crustacés, gluten, soja, mollusques, lait et lupin. •

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSaltRapeseed (canola) oilChickpeasOnionEggVinegarGarlicYeastSugar

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Hummus light clean label Carrefour 223 6.9 g 8.9 g 16 g
Hummus light Carrefour 223 6.9 g 8.9 g 16 g
Hummus Shakshuka deli dip 223 6.3 g 8.4 g 17.5 g
Hummus light Carrefour 223 6.9 g 8.9 g 16 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5411153013703. License: ODbL 1.0 (Open Food Facts). Source record dated March 31, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Poulet houmous?

100 g of Poulet houmous has 223 kcal.

Is Poulet houmous high in protein?

Poulet houmous contains 11.8 g of protein per 100 g (24% of the 50 g Daily Value). About 21% of its calories come from protein. Compared with other beans and legumes, that is among the highest quarter (median 6.7 g).

How many carbs are in Poulet houmous?

Poulet houmous has 5.7 g of total carbohydrates per 100 g, including 3 g of fiber and 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Poulet houmous?

Poulet houmous contains 17.1 g of fat per 100 g, of which 1.7 g is saturated (9% of the Daily Value).

What vitamins and minerals does Poulet houmous contain?

Per 100 g, the most notable amounts relative to the Daily Value are Niacin (B3) (28% DV), Pantothenic acid (B5) (11% DV), Vitamin B12 (11% DV) and Vitamin B6 (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Poulet houmous?

100 g contains 760 mg of sodium, 33% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 31, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.