Lasagne ricotta e spinaci

Packaged product Meals and Dishes Beretta

Lasagne ricotta e spinaci contains 138 kcal per 100 g.

Roughly 52% of its calories come from carbohydrates, with 25% from protein and 24% from fat (estimated with general energy factors).

That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 121 kcal per 100 g across 226 products.

100 g provides 14% of the Daily Value for chloride and 12% of the Daily Value for iodine.

The values are as declared on the product label and entered by Open Food Facts contributors.

Lasagne ricotta e spinaci by Beretta, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
138kcal per 100 g
8.6 gprotein
18 gcarbohydrates
3.7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 138 kcal
Total fat L 3.7 g 5%
Saturated fat L 2.2 g 11%
Cholesterol L 33.3 mg 11%
Sodium L 296 mg 13%
Total carbohydrates L 18 g 7%
Dietary fiber L 2 g 7%
Total sugars L 6.9 g
Added sugars L 0 g 0%
Protein L 8.6 g 17%
Vitamin A L 53.1 µg6%
Vitamin C L 5.4 mg6%
Vitamin D L 0.17 µg0.9%
Vitamin E L 0.4 mg3%
Thiamin (B1) L 0.027 mg2%
Riboflavin (B2) L 0.12 mg9%
Niacin (B3) L 0.25 mg2%
Pantothenic acid (B5) L 0.22 mg4%
Vitamin B6 L 0.077 mg5%
Folate (B9) L 27.7 µg7%
Vitamin B12 L 0.15 µg6%
Calcium L 115 mg9%
Iron L 0.93 mg5%
Magnesium L 12.9 mg3%
Phosphorus L 51.1 mg4%
Potassium L 151 mg3%
Zinc L 0.44 mg4%
Copper L 0.039 mg4%
Manganese L 0.2 mg9%
Selenium L 2.4 µg4%
Iodine L 17.4 µg12%
Chloride L 330 mg14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25%Carbohydrates: 52%Fat: 24%138kcal / 100 g
  • Protein 25%
  • Carbohydrates 52%
  • Fat 24%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Chloride14%Iodine12%Riboflavin (B2)9%Calcium9%Manganese9%Folate (B9)7%Vitamin B126%Vitamin C6%Vitamin A6%Iron5%

Nutritional insights

  • Protein8.6 gin the top quarter of meals and dishes (median 4.7 g)
  • Fiber2 gin the top quarter of meals and dishes (median 1.6 g)
  • Sugars6.9 gin the top quarter of meals and dishes (median 2.9 g)
  • Fat3.7 gin the lowest quarter of meals and dishes (median 5.4 g)
  • Saturated fat2.2 gabove the median for meals and dishes (median 1.8 g)
  • Protein per 100 kcal6.2 gprotein density, useful for comparing foods with different calorie levels
  • Water67.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L1.4 g
Polyunsaturated fat L0.37 g
Sugars and starch (1)
Starch L1.9 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.006 g
DHA (omega-3, 22:6 n-3) L0.006 g
ALA (omega-3, 18:3 n-3) L0.063 g
Linoleic acid (omega-6, 18:2) L0.29 g
Carotenoids (1)
Beta-carotene L587 µg
Other components (2)
Water L67.4 g
Alcohol L0 g

Product details

Brand
Beretta
Barcode
8032413007521
Quantity
350 g
Category
Vegetarian lasagne
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Besciamella reidratata 57% (LATTE scremato in polvere, farina di FRUMENTO, FORMAGGIO, BURRO, BURRO in polvere, siero di LATTE, proteine del LATTE, sale), pasta fresca all'uovo 18% (semola di GRANO duro, UOVO 27%), ricotta 15% (siero di LATTE, PANNA), spinaci 10%, aromi naturali, aglio, pepe bianco, salvia.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: GarlicWheat flourButterSaltEggCream

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8032413007521. License: ODbL 1.0 (Open Food Facts). Source record dated October 18, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Lasagne ricotta e spinaci?

100 g of Lasagne ricotta e spinaci has 138 kcal.

How much protein is in Lasagne ricotta e spinaci?

Lasagne ricotta e spinaci contains 8.6 g of protein per 100 g (17% of the 50 g Daily Value). About 25% of its calories come from protein. Compared with other meals and dishes, that is among the highest quarter (median 4.7 g).

How many carbs are in Lasagne ricotta e spinaci?

Lasagne ricotta e spinaci has 18 g of total carbohydrates per 100 g, including 2 g of fiber and 6.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lasagne ricotta e spinaci?

Lasagne ricotta e spinaci contains 3.7 g of fat per 100 g, of which 2.2 g is saturated (11% of the Daily Value).

What vitamins and minerals does Lasagne ricotta e spinaci contain?

Per 100 g, the most notable amounts relative to the Daily Value are chloride (14% DV) and iodine (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Lasagne ricotta e spinaci?

100 g contains 296 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 18, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.