Granola honey nut

Packaged product Breakfast Cereals Cheerios

Granola honey nut contains 393 kcal per 100 g. A serving, 1 serving, 28 g (28 g) provides about 110 kcal.

Roughly 74% of its calories come from carbohydrates, with 19% from fat and 7% from protein (estimated with general energy factors).

That is close to the median for breakfast cereals on FoodFactly (403 kcal per 100 g).

100 g provides 86% of the Daily Value for manganese, 42% of the Daily Value for Vitamin B6 and 36% of the Daily Value for Pantothenic acid (B5).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Granola honey nut by Cheerios, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
393kcal per 100 g
7.1 gprotein
78.6 gcarbohydrates
8.9 gfat
110kcal in serving, 1 serving, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 393 kcal
Total fat L 8.9 g 11%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 286 mg 12%
Total carbohydrates L 78.6 g 29%
Dietary fiber L 7.1 g 25%
Total sugars L 28.6 g
Added sugars L 25 g 50%
Protein L 7.1 g 14%
Vitamin A L 71 µg8%
Vitamin C L 7.1 mg8%
Vitamin D L 4 µg20%
Vitamin E L 3.3 mg22%
Thiamin (B1) L 0 mg0%
Riboflavin (B2) L 0.36 mg27%
Niacin (B3) L 5.7 mg36%
Pantothenic acid (B5) L 1.8 mg36%
Vitamin B6 L 0.71 mg42%
Folate (B9) L 143 µg36%
Vitamin B12 L 0.71 µg30%
Calcium L 107 mg8%
Iron L 6.4 mg36%
Magnesium L 79.7 mg19%
Phosphorus L 236 mg19%
Potassium L 0 mg0%
Zinc L 3.9 mg36%
Copper L 0.27 mg30%
Manganese L 2 mg86%
Selenium L 4.2 µg8%
Iodine L 13.5 µg9%
Chloride L 25.2 mg1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 74%Fat: 19%393kcal / 100 g
  • Protein 7%
  • Carbohydrates 74%
  • Fat 19%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese86%Vitamin B642%Pantothenic acid (B5)36%Folate (B9)36%Zinc36%Iron36%Niacin (B3)36%Copper30%Vitamin B1230%Riboflavin (B2)27%

Nutritional insights

  • Protein7.1 gin the lowest quarter of breakfast cereals (median 9.4 g)
  • Fiber7.1 gbelow the median for breakfast cereals (median 7.1 g)
  • Sugars28.6 gin the top quarter of breakfast cereals (median 17.8 g)
  • Fat8.9 gbelow the median for breakfast cereals (median 11.8 g)
  • Saturated fat0 gin the lowest quarter of breakfast cereals (median 2.1 g)
  • Sodium286 mgabove the median for breakfast cereals (median 136 mg)
  • Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
  • Water6.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L5.4 g
Polyunsaturated fat L1.8 g
Sugars and starch (1)
Starch L41.4 g
Carotenoids (1)
Beta-carotene L1 µg
Other components (3)
Water L6.9 g
Alcohol L0 g
Folic acid L71 µg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 393 kcal393 kcal
Protein 7.1 g7.1 g
Carbohydrates 78.6 g78.6 g
Fat 8.9 g8.9 g
Fiber 7.1 g7.1 g
Sugars 28.6 g28.6 g
Sodium 286 mg286 mg

Product details

Brand
Cheerios
Barcode
0016000233935
Quantity
10.5 oz
Label serving
1 serving (28 g)
Category
Breakfast Cereals
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Whole Grain Oats, Sugar, Modified Corn Starch, Whole Grain Corn, Canola Oil, Sunflower Oil, Honey, Molasses, Salt, Brown Rice Flour, Corn Starch, Baking Soda, Tripotassium Phosphate, Caramel Color, Annatto Extract, Natural Almond Flavor, Rosemary Extract, Vitamin E (mixed tocopherols), Calcium Carbonate, Iron, Zinc, Vitamin C (sodium ascorbate), Niacinamide, Calcium Pantothenate, Thiamin Mononitrate, Pyridoxine Hydrochloride, Riboflavin, Vitamin B12, Palmitate, Folic Acid, Vitamin D3. Contains Almond Ingredients.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OatsSugarRapeseed (canola) oilSunflower oilHoneySaltRice

Similar products

FoodCaloriesProteinCarbsFat
Yogurt and Muesli Bar Diablo 393 5.1 g 70.6 g 16.1 g
vanilla granola Red Plate Foods 393 7.1 g 57.1 g 14.3 g
Golden Grahams Smores Remix General Mills 393 3.6 g 85.7 g 3.6 g
Honey granola Deland bakery 393 7.1 g 57.1 g 16.1 g
Strawberry-mallow Granola Bites b'cuz 393 7.1 g 64.3 g 10.7 g
Cherry Pistachio Granola Bites B’cuz 393 7.1 g 64.3 g 10.7 g
Cheerios Granola - Chocolate Cheerios 393 10.7 g 75 g 8.9 g
Muesli Marks & Spencer 393 10.2 g 51.8 g 14 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0016000233935. License: ODbL 1.0 (Open Food Facts). Source record dated August 26, 2026. Imported November 12, 2026.
  • USDA FoodData Central: Branded Foods, record 2772892. License: CC0 1.0 (U.S. public domain). Source record dated July 1, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Granola honey nut?

100 g of Granola honey nut has 393 kcal. Serving, 1 serving, 28 g (28 g): about 110 kcal.

How much protein is in Granola honey nut?

Granola honey nut contains 7.1 g of protein per 100 g (14% of the 50 g Daily Value), or 2 g in serving, 1 serving, 28 g (28 g). About 7% of its calories come from protein. Compared with other breakfast cereals, that is in the lowest quarter (median 9.4 g).

How many carbs are in Granola honey nut?

Granola honey nut has 78.6 g of total carbohydrates per 100 g, including 7.1 g of fiber and 28.6 g of sugars.

How much fat is in Granola honey nut?

Granola honey nut contains 8.9 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Granola honey nut contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (86% DV), Vitamin B6 (42% DV), Pantothenic acid (B5) (36% DV), Folate (B9) (36% DV) and zinc (36% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Granola honey nut?

100 g contains 286 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated August 26, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.