4 nuts

Packaged product Nuts and Seeds Quaker

4 nuts contains 462 kcal per 100 g. A serving, 45 g (45 g) provides about 208 kcal.

Roughly 53% of its calories come from carbohydrates, with 39% from fat and 8% from protein (estimated with general energy factors).

That is more energy than the typical item in nuts and seeds on FoodFactly, where the median is 419 kcal per 100 g across 24 products.

100 g provides 18% of the Daily Value for phosphorus, 16% of the Daily Value for Thiamin (B1) and 12% of the Daily Value for iron.

The values are as declared on the product label and entered by Open Food Facts contributors.

4 nuts by Quaker, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
462kcal per 100 g
8.5 gprotein
57 gcarbohydrates
19 gfat
208kcal in serving, 45 g (45 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 462 kcal
Total fat L 19 g 24%
Saturated fat L 2 g 10%
Sodium L 4 mg 0.2%
Total carbohydrates L 57 g 21%
Dietary fiber L 10 g 36%
Total sugars L 12 g
Protein L 8.5 g 17%
Thiamin (B1) L 0.19 mg16%
Iron L 2.1 mg12%
Phosphorus L 219 mg18%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 53%Fat: 39%462kcal / 100 g
  • Protein 8%
  • Carbohydrates 53%
  • Fat 39%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Phosphorus18%Thiamin (B1)16%Iron12%

Nutritional insights

  • Protein8.5 gin the lowest quarter of nuts and seeds (median 11.8 g)
  • Sugars12 gabove the median for nuts and seeds (median 11.5 g)
  • Fat19 gin the top quarter of nuts and seeds (median 15.6 g)
  • Saturated fat2 gbelow the median for nuts and seeds (median 2.2 g)
  • Sodium4 mgin the lowest quarter of nuts and seeds (median 36 mg)
  • Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Quaker
Barcode
3726398576947
Label serving
45 g
Category
Cereals with nuts
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Volkoren havermout (33%), volkoren tarwe (19%), glucosesiroop, zonnebloemolie, suiker, geroosterde amandelen (4,2%), hazelnoten (4,0%), pecannoten (1,5%), rijstebloem (1,5%), tarwebloem (1,4%), oligofructose, paranoten (1,0%), honing (0,5%), natuurlijk aroma (tarwe).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OatsGlucose syrupSunflower oilSugarAlmondHazelnutRiceWheat flourHoney

Similar products

FoodCaloriesProteinCarbsFat
Original bethlehem inn honey pecan Granola Factory 461 7.1 g 60.7 g 25 g
Granola super pépites chocolat noir, noisette et fève tonka Loumaë 459 12.6 g 48.3 g 21.7 g
Flakes céréales & légumineuses terres et cereales bio 468 19 g 42 g 22 g
Krokante Muesli met volkoren vlokken Albert Heijn 456 10 g 60 g 18 g
Almond & Vanilla Granola High Protein 453 23 g 45 g 18 g
Belgian chocolate praline granola Sainsburys 451 10.5 g 61.7 g 16.4 g
Avena Tostada Semillas & Frutos Secos Hacendado 438 13.2 g 53.7 g 16.6 g
Strawberry & Almond Low Sugar Granola Deliciously Ella 431 11.6 g 62.2 g 15.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3726398576947. License: ODbL 1.0 (Open Food Facts). Source record dated June 17, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in 4 nuts?

100 g of 4 nuts has 462 kcal. Serving, 45 g (45 g): about 208 kcal.

How much protein is in 4 nuts?

4 nuts contains 8.5 g of protein per 100 g (17% of the 50 g Daily Value), or 3.8 g in serving, 45 g (45 g). About 8% of its calories come from protein. Compared with other nuts and seeds, that is in the lowest quarter (median 11.8 g).

How many carbs are in 4 nuts?

4 nuts has 57 g of total carbohydrates per 100 g, including 10 g of fiber and 12 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in 4 nuts?

4 nuts contains 19 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).

What vitamins and minerals does 4 nuts contain?

Per 100 g, the most notable amounts relative to the Daily Value are phosphorus (18% DV), Thiamin (B1) (16% DV) and iron (12% DV). The full list is in the vitamins and minerals table above.

How much sodium is in 4 nuts?

100 g contains 4 mg of sodium, 0.2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 17, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.