Yerba mate

Packaged product Getränke

Yerba mate contains 125 kcal per 100 g. A Serving, 1 cup, 12 g (12 g) provides about 15 kcal.

Roughly 86 % of its calories come from carbohydrates, with 14 % from protein and 0 % from fat (estimated with general energy factors).

That is more energy than the typical item in Getränke on FoodFactly, where the median is 56 kcal per 100 g across 45.481 products.

100 g provides 95 % of the Daily Value for Magnesium, 72 % of the Daily Value for Vitamin C and 45 % of the Daily Value for Zink.

The values are label data submitted by the manufacturer to USDA FoodData Central.

125kcal per 100 g
4,2 gprotein
25 gcarbohydrates
0 gfat
15kcal in Serving, 1 cup, 12 g (12 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 125 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 25 g 9 %
Dietary fiber L 0 g 0 %
Total sugars not reported
Protein L 4,2 g 8 %
Vitamin A L 0 µg0 %
Vitamin C L 65 mg72 %
Calcium L 83 mg6 %
Eisen L 0 mg0 %
Magnesium L 400 mg95 %
Zink L 5 mg45 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 86 %125kcal / 100 g
  • Protein 14 %
  • Carbohydrates 86 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Magnesium95 %Vitamin C72 %Zink45 %Calcium6 %Vitamin A0 %Eisen0 %

Nutritional insights

  • Protein4,2 gabove the median for Getränke (median 0,6 g)
  • Fat0 gin the lowest quarter of Getränke (median 0,1 g)
  • Saturated fat0 gin the lowest quarter of Getränke (median 0,1 g)
  • Sodium0 mgin the lowest quarter of Getränke (median 32 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 125 kcal125 kcal
Protein 4,2 g4,2 g
Carbohydrates 25 g25 g
Fat 0 g0 g
Fiber 0 g0 g
Sugars n/an/a
Sodium 0 mg0 mg

Product details

Barcode
0819162004609
Label serving
1 cup (12 g)
Category
Getränke
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Organic yerba mate

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Yerba mate?

100 g of Yerba mate has 125 kcal. Serving, 1 cup, 12 g (12 g): about 15 kcal.

How much protein is in Yerba mate?

Yerba mate contains 4,2 g of protein per 100 g (8 % of the 50 g Daily Value), or 0,5 g in Serving, 1 cup, 12 g (12 g). About 14 % of its calories come from protein. Compared with other Getränke, that is above the median (median 0,6 g).

How many carbs are in Yerba mate?

Yerba mate has 25 g of total carbohydrates per 100 g, including 0 g of fiber.

How much fat is in Yerba mate?

Yerba mate contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Yerba mate contain?

Per 100 g, the most notable amounts relative to the Daily Value are Magnesium (95 % DV), Vitamin C (72 % DV) and Zink (45 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Yerba mate?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2108212. License: CC0 1.0 (U.S. public domain). Source record dated 8. Dezember 2017. Imported 6. November 2026.
  • Open Food Facts, record 0819162004609. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.