Thai-Style Vegetables

Packaged product Gemüse TAI PEI

Thai-Style Vegetables contains 29 kcal per 100 g. A Serving, 1 cup, 85 g (85 g) provides about 25 kcal.

Roughly 75 % of its calories come from carbohydrates, with 25 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in Gemüse on FoodFactly, where the median is 50 kcal per 100 g across 1.302 products.

100 g provides 59 % of the Daily Value for Vitamin A and 55 % of the Daily Value for Vitamin C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

29kcal per 100 g
2,4 gprotein
7,1 gcarbohydrates
0 gfat
25kcal in Serving, 1 cup, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 29 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 18 mg 0,8 %
Total carbohydrates L 7,1 g 3 %
Dietary fiber L 2,4 g 9 %
Total sugars L 2,4 g
Protein L 2,4 g 5 %
Vitamin A L 530 µg59 %
Vitamin C L 49,4 mg55 %
Calcium L 24 mg2 %
Eisen L 0,42 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25 %Carbohydrates: 75 %29kcal / 100 g
  • Protein 25 %
  • Carbohydrates 75 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A59 %Vitamin C55 %Eisen2 %Calcium2 %

Nutritional insights

  • Sugars2,4 gbelow the median for Gemüse (median 2,5 g)
  • Sodium18 mgbelow the median for Gemüse (median 24 mg)
  • Protein per 100 kcal8,1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IE L1.760 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 29 kcal29 kcal
Protein 2,4 g2,4 g
Carbohydrates 7,1 g7,1 g
Fat 0 g0 g
Fiber 2,4 g2,4 g
Sugars 2,4 g2,4 g
Sodium 18 mg18 mg

Product details

Brand
TAI PEI
Barcode
0070077820320
Label serving
1 cup
Category
Gefrorenes Gemüse

Ingredients

BROCCOLI, GREEN BEANS, ONION, YELLOW BELL PEPPERS, CARROTS.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Zwiebeln

Similar products

FoodCaloriesProteinCarbsFat
French Style Cut Green Beans YEREK PREMIUM 29 1,2 g 5,9 g 0 g
Extra Fine Green Beans BERKLEY & JENSEN 29 1,2 g 5,9 g 0 g
Leaf Spinach AVENUE 29 3,5 g 4,7 g 0 g
Chopped Kale BEST YET 29 2,4 g 4,7 g 0 g
Steam Easy Broccoli Florets LA FE 29 1,2 g 4,7 g 0 g
Broccoli Stems & Florets WEGMANS 29 3,5 g 5,9 g 0 g
Fine Green Beans GREAT VALUE 29 2,4 g 7,1 g 0 g
Organic Kale EARTHBOUND FARM 29 2,4 g 4,7 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Thai-Style Vegetables?

100 g of Thai-Style Vegetables has 29 kcal. Serving, 1 cup, 85 g (85 g): about 25 kcal.

How much protein is in Thai-Style Vegetables?

Thai-Style Vegetables contains 2,4 g of protein per 100 g (5 % of the 50 g Daily Value), or 2 g in Serving, 1 cup, 85 g (85 g). About 25 % of its calories come from protein.

How many carbs are in Thai-Style Vegetables?

Thai-Style Vegetables has 7,1 g of total carbohydrates per 100 g, including 2,4 g of fiber and 2,4 g of sugars.

How much fat is in Thai-Style Vegetables?

Thai-Style Vegetables contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Thai-Style Vegetables contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (59 % DV) and Vitamin C (55 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Thai-Style Vegetables?

100 g contains 18 mg of sodium, 0,8 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. September 2018. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0070077820320. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 6. November 2026.
  • USDA FoodData Central: Branded Foods, record 1898866. License: CC0 1.0 (U.S. public domain). Source record dated 23. September 2018. Imported 6. November 2026.

Last updated: . Source description: "THAI-STYLE VEGETABLES". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.