stone ground 100% whole wheat

Packaged product Getreide und Pasta

Stone ground 100% whole wheat contains 231 kcal per 100 g.

Roughly 74 % of its calories come from carbohydrates, with 17 % from protein and 10 % from fat (estimated with general energy factors).

That is less energy than the typical item in Getreide und Pasta on FoodFactly, where the median is 347 kcal per 100 g across 20.514 products.

100 g provides 14 % of the Daily Value for Eisen.

The values are label data submitted by the manufacturer to USDA FoodData Central.

stone ground 100% whole wheat, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
231kcal per 100 g
11,5 gprotein
50 gcarbohydrates
2,9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 231 kcal
Total fat L 2,9 g 4 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 423 mg 18 %
Total carbohydrates L 50 g 18 %
Dietary fiber L 5,8 g 21 %
Total sugars L 5,8 g
Protein L 11,5 g 23 %
Calcium L 115 mg9 %
Eisen L 2,5 mg14 %
Kalium L 250 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 74 %Fat: 10 %231kcal / 100 g
  • Protein 17 %
  • Carbohydrates 74 %
  • Fat 10 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen14 %Calcium9 %Kalium5 %

Nutritional insights

  • Protein11,5 gabove the median for Getreide und Pasta (median 8 g)
  • Fiber5,8 gabove the median for Getreide und Pasta (median 3 g)
  • Sugars5,8 gin the top quarter of Getreide und Pasta (median 2,2 g)
  • Fat2,9 gabove the median for Getreide und Pasta (median 2,8 g)
  • Saturated fat0 gin the lowest quarter of Getreide und Pasta (median 0,5 g)
  • Sodium423 mgin the top quarter of Getreide und Pasta (median 131 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L0 g
Mehrfach ungesättigtes Fett L1,9 g
Carotenoids (1)
Vitamin D (D2 + D3), Internationale Einheiten L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 231 kcal231 kcal
Protein 11,5 g11,5 g
Carbohydrates 50 g50 g
Fat 2,9 g2,9 g
Fiber 5,8 g5,8 g
Sugars 5,8 g5,8 g
Sodium 423 mg423 mg

Product details

Barcode
0078700801685
Quantity
2 lbs
Category
Getreide und Pasta

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in stone ground 100% whole wheat?

100 g of stone ground 100% whole wheat has 231 kcal.

Is stone ground 100% whole wheat high in protein?

Stone ground 100% whole wheat contains 11,5 g of protein per 100 g (23 % of the 50 g Daily Value). About 17 % of its calories come from protein. Compared with other Getreide und Pasta, that is above the median (median 8 g).

How many carbs are in stone ground 100% whole wheat?

Stone ground 100% whole wheat has 50 g of total carbohydrates per 100 g, including 5,8 g of fiber and 5,8 g of sugars.

How much fat is in stone ground 100% whole wheat?

Stone ground 100% whole wheat contains 2,9 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does stone ground 100% whole wheat contain?

Per 100 g, the most notable amounts relative to the Daily Value are Eisen (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in stone ground 100% whole wheat?

100 g contains 423 mg of sodium, 18 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 4. Februar 2022. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2265354. License: CC0 1.0 (U.S. public domain). Source record dated 20. August 2020. Imported 6. November 2026.
  • Open Food Facts, record 0078700801685. License: ODbL 1.0 (Open Food Facts). Source record dated 4. Februar 2022. Imported 7. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.