Roasted Red Pepper Spanish Style

Packaged product Gemüse FERRER

Roasted Red Pepper Spanish Style contains 14 kcal per 100 g. A typical serving of 2 Tbsp (50 g) provides about 7 kcal.

Roughly 81 % of its calories come from carbohydrates, with 12 % from protein and 8 % from fat (estimated with general energy factors).

That is less energy than the typical item in Gemüse on FoodFactly, where the median is 125 kcal per 100 g across 2.333 products.

100 g provides 28 % of the Daily Value for Vitamin C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

14kcal per 100 g
0,4 gprotein
2,8 gcarbohydrates
0,12 gfat
7kcal in 2 Tbsp (50 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 14 kcal
Total fat L 0,12 g 0,2 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 2 mg 0,7 %
Sodium L 102 mg 4 %
Total carbohydrates L 2,8 g 1 %
Dietary fiber L 1 g 4 %
Total sugars L 2 g
Protein L 0,4 g 0,8 %
Vitamin C L 25,2 mg28 %
Calcium L 12 mg0,9 %
Eisen L 0,25 mg1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 81 %Fat: 8 %14kcal / 100 g
  • Protein 12 %
  • Carbohydrates 81 %
  • Fat 8 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C28 %Eisen1 %Calcium0,9 %

Nutritional insights

  • Protein0,4 gabove the median for Gemüse (median 0 g)
  • Sugars2 gbelow the median for Gemüse (median 2,3 g)
  • Fat0,12 gbelow the median for Gemüse (median 6,4 g)
  • Sodium102 mgin the lowest quarter of Gemüse (median 781 mg)
  • Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IE L330 IU

Product details

Brand
FERRER
Barcode
64919211823
Label serving
2 Tbsp
Category
Pickles, Olives, Peppers & Relishes

Ingredients

RED PEPPER (80%), WATER, SALT, SUGAR AND ACIDULANT: CITRIC ACID

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Roasted Red Pepper Spanish Style?

100 g of Roasted Red Pepper Spanish Style has 14 kcal. 2 Tbsp (50 g): about 7 kcal.

How much protein is in Roasted Red Pepper Spanish Style?

Roasted Red Pepper Spanish Style contains 0,4 g of protein per 100 g (0,8 % of the 50 g Daily Value), or 0,2 g in 2 Tbsp (50 g). About 12 % of its calories come from protein. Compared with other Gemüse, that is above the median (median 0 g).

How many carbs are in Roasted Red Pepper Spanish Style?

Roasted Red Pepper Spanish Style has 2,8 g of total carbohydrates per 100 g, including 1 g of fiber and 2 g of sugars.

How much fat is in Roasted Red Pepper Spanish Style?

Roasted Red Pepper Spanish Style contains 0,12 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Roasted Red Pepper Spanish Style contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (28 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Roasted Red Pepper Spanish Style?

100 g contains 102 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 1. Mai 2019. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1894447. License: CC0 1.0 (U.S. public domain). Source record dated 1. Mai 2019. Imported 6. November 2026.

Last updated: . Source description: "ROASTED RED PEPPER SPANISH STYLE". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.