Ravioli, Beef & Spinach
Packaged product Getreide und Pasta RALEY'S
Ravioli, Beef & Spinach contains 221 kcal per 100 g. A typical serving of 1 cup (140 g) provides about 309 kcal.
Roughly 69 % of its calories come from carbohydrates, with 19 % from protein and 13 % from fat (estimated with general energy factors).
That is less energy than the typical item in Getreide und Pasta on FoodFactly, where the median is 357 kcal per 100 g across 1.747 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 221 kcal | |
| Total fat L | 3,2 g | 4 % |
| Saturated fat L | 1,1 g | 5 % |
| Trans fat L | 0 g | |
| Cholesterol L | 14 mg | 5 % |
| Sodium L | 336 mg | 15 % |
| Total carbohydrates L | 39,3 g | 14 % |
| Dietary fiber L | 2,1 g | 8 % |
| Total sugars L | 2,1 g | |
| Protein L | 10,7 g | 21 % |
| Vitamin C L | 1,7 mg | 2 % |
| Calcium L | 57 mg | 4 % |
| Eisen L | 1,3 mg | 7 % |
| Kalium L | 157 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19 %
- Carbohydrates 69 %
- Fat 13 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10,7 gin the lowest quarter of Getreide und Pasta (median 12,5 g)
- Fiber2,1 gin the lowest quarter of Getreide und Pasta (median 3,6 g)
- Sugars2,1 gbelow the median for Getreide und Pasta (median 3,3 g)
- Fat3,2 gin the top quarter of Getreide und Pasta (median 1,8 g)
- Saturated fat1,1 gin the top quarter of Getreide und Pasta (median 0 g)
- Sodium336 mgin the top quarter of Getreide und Pasta (median 0 mg)
- Protein per 100 kcal4,8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IE L | 893 IU |
|---|
Product details
- Brand
- RALEY'S
- Barcode
- 04656702644
- Label serving
- 1 cup
- Category
- pasta-by-shape-type
Ingredients
PASTA: EXTRA FANCY DURUM FLOUR (DRUM WHEAT FLOUR NIACIN, FERROUS SULFATE,THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER , WHOLE EGGS. FILLING: BEEF (BEEF, WATER), WATER, BREAD CRUMBS (ENRICHED UNBLEACHEDWHEAT FLOUR [MALTED BARLEY FLOUR, ASCORBIC ACID {ADDED AS A DOUGH CONDITIONER}, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID[, WATER, CANOLA OIL, SUGAR SALT, GRANULATED GARLIC AND YEAST), SPINACH, ROMANO CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURE,SALT, ENZYMES), BEEF RAVIOLI SEASONING (SALT, ONION, YEAST EXTRACT, SPICES, GARLIC, PARSLEY, SPINACH, SILICON DIOXIDE [ANTI-CAKING AGENT]).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Frozen Ravioli, Feta Cheese & Pine Nut RALEY'S | 221 | 7,1 g | 41,6 g | 2,7 g |
| Lobster Al Dente Ravioli Stuffed With Steamed Lobster And A Blend Of Cheeses & Herbs Folded Into A Rich Lobster Sauce, Lobster WELLSLEY FARMS | 220 | 11 g | 30 g | 7 g |
| Cheese Ravioli, Cheese WEGMANS | 223 | 10,7 g | 33,9 g | 4,5 g |
| Egg Pasta Filled With Ricotta & Mozzarella Cheese Ravioli, Cheese WEGMANS | 223 | 10,7 g | 33,9 g | 4,5 g |
| Five Cheese Ravioli, Five Cheese DIERBERGS | 224 | 11,8 g | 32,9 g | 5,9 g |
| Jumbo Ravioli, Spinach & Cheese RALEY'S | 217 | 11,6 g | 30,2 g | 6,2 g |
| Butternut Squash Ravioli, Butternut Squash O'SOLE MIO | 226 | 7,8 g | 40 g | 3,9 g |
| Ricotta & Spinach Striped Jumbo Ravioli WEGMANS | 226 | 10,4 g | 27 g | 8,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ravioli, Beef & Spinach?
100 g of Ravioli, Beef & Spinach has 221 kcal. 1 cup (140 g): about 309 kcal.
Is Ravioli, Beef & Spinach high in protein?
Ravioli, Beef & Spinach contains 10,7 g of protein per 100 g (21 % of the 50 g Daily Value), or 15 g in 1 cup (140 g). About 19 % of its calories come from protein. Compared with other Getreide und Pasta, that is in the lowest quarter (median 12,5 g).
How many carbs are in Ravioli, Beef & Spinach?
Ravioli, Beef & Spinach has 39,3 g of total carbohydrates per 100 g, including 2,1 g of fiber and 2,1 g of sugars.
How much fat is in Ravioli, Beef & Spinach?
Ravioli, Beef & Spinach contains 3,2 g of fat per 100 g, of which 1,1 g is saturated (5 % of the Daily Value).
How much sodium is in Ravioli, Beef & Spinach?
100 g contains 336 mg of sodium, 15 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 6. Mai 2019. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2089759. License: CC0 1.0 (U.S. public domain). Source record dated 6. Mai 2019. Imported 6. November 2026.
Last updated: . Source description: "RAVIOLI, BEEF & SPINACH". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.