Prebiotic Greens

Packaged product Gemüse Transparent Labs

Prebiotic Greens contains 258 kcal per 100 g. A Serving, 1 scoop, 15.5 g (15,5 g) provides about 40 kcal.

Roughly 69 % of its calories come from carbohydrates, with 31 % from protein and 0 % from fat (estimated with general energy factors).

That is more energy than the typical item in Gemüse on FoodFactly, where the median is 141 kcal per 100 g across 26.170 products.

100 g provides 38 % of the Daily Value for Magnesium, 36 % of the Daily Value for Eisen and 15 % of the Daily Value for Calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Prebiotic Greens by Transparent Labs, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
258kcal per 100 g
25,8 gprotein
58,1 gcarbohydrates
0 gfat
40kcal in Serving, 1 scoop, 15.5 g (15,5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 258 kcal
Total fat L 0 g 0 %
Saturated fat not reported
Sodium L 32,3 mg 1 %
Total carbohydrates L 58,1 g 21 %
Dietary fiber L 32,3 g 115 %
Total sugars not reported
Protein L 25,8 g 52 %
Calcium L 194 mg15 %
Eisen L 6,5 mg36 %
Magnesium L 161 mg38 %
Phosphor L 129 mg10 %
Kalium L 323 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 31 %Carbohydrates: 69 %258kcal / 100 g
  • Protein 31 %
  • Carbohydrates 69 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Magnesium38 %Eisen36 %Calcium15 %Phosphor10 %Kalium7 %

Nutritional insights

  • Protein25,8 gin the top quarter of Gemüse (median 2,5 g)
  • Fiber32,3 gin the top quarter of Gemüse (median 2 g)
  • Fat0 gin the lowest quarter of Gemüse (median 5,4 g)
  • Sodium32,3 mgin the lowest quarter of Gemüse (median 338 mg)
  • Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Transparent Labs
Barcode
0874659001219
Quantity
465 g
Label serving
1 scoop (15.5 g)
Category
Gemüse

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Prebiotic Greens?

100 g of Prebiotic Greens has 258 kcal. Serving, 1 scoop, 15.5 g (15,5 g): about 40 kcal.

Is Prebiotic Greens high in protein?

Prebiotic Greens contains 25,8 g of protein per 100 g (52 % of the 50 g Daily Value), or 4 g in Serving, 1 scoop, 15.5 g (15,5 g). About 31 % of its calories come from protein. Compared with other Gemüse, that is among the highest quarter (median 2,5 g).

How many carbs are in Prebiotic Greens?

Prebiotic Greens has 58,1 g of total carbohydrates per 100 g, including 32,3 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Prebiotic Greens?

Prebiotic Greens contains 0 g of fat per 100 g.

What vitamins and minerals does Prebiotic Greens contain?

Per 100 g, the most notable amounts relative to the Daily Value are Magnesium (38 % DV), Eisen (36 % DV), Calcium (15 % DV) and Phosphor (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Prebiotic Greens?

100 g contains 32,3 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31. August 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0874659001219. License: ODbL 1.0 (Open Food Facts). Source record dated 31. August 2026. Imported 8. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.