Pizza Dough
Packaged product Mahlzeiten und Gerichte Stew Leonard’s
Pizza Dough contains 239 kcal per 100 g. A Serving, 1 5th, 113 g (113 g) provides about 270 kcal.
Roughly 84 % of its calories come from carbohydrates, with 11 % from protein and 5 % from fat (estimated with general energy factors).
That is close to the median for Mahlzeiten und Gerichte on FoodFactly (237 kcal per 100 g).
100 g provides 15 % of the Daily Value for Eisen and 12 % of the Daily Value for Vitamin C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 239 kcal | |
| Total fat L | 1,3 g | 2 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 301 mg | 13 % |
| Total carbohydrates L | 48,7 g | 18 % |
| Dietary fiber L | 1,8 g | 6 % |
| Total sugars L | 1,8 g | |
| Added sugars L | 0,89 g | 2 % |
| Protein L | 6,2 g | 12 % |
| Vitamin C L | 10,6 mg | 12 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 10,6 mg | 0,8 % |
| Eisen L | 2,7 mg | 15 % |
| Kalium L | 70,8 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 84 %
- Fat 5 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,2 gin the lowest quarter of Mahlzeiten und Gerichte (median 10 g)
- Fiber1,8 gabove the median for Mahlzeiten und Gerichte (median 1,7 g)
- Sugars1,8 gbelow the median for Mahlzeiten und Gerichte (median 2,6 g)
- Fat1,3 gin the lowest quarter of Mahlzeiten und Gerichte (median 8,2 g)
- Saturated fat0 gin the lowest quarter of Mahlzeiten und Gerichte (median 2,7 g)
- Sodium301 mgbelow the median for Mahlzeiten und Gerichte (median 421 mg)
- Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Stew Leonard’s
- Barcode
- 0071962175396
- Label serving
- 1 5th (113 g)
- Category
- Mahlzeiten und Gerichte
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Stone baked crust pizza Steak Mushroom Premium | 239 | 9,7 g | 26,9 g | 10,4 g |
| Sea Salt And Black Pepper Pork Burgers Aldi | 239 | 23,7 g | 4,1 g | 14,1 g |
| Wholemeal Sandwich Woolworths | 239 | 9,5 g | 39,2 g | 3,4 g |
| Plant based cheese pizza Tattooed Chef | 239 | 3,5 g | 29,2 g | 11,5 g |
| Fresh Thyme Italian Combo Sandwich Fresh Thyme Grab And Go | 239 | 12,2 g | 22,6 g | 10,9 g |
| Chicken and ginger dumplings Heavenly Banquet traditional | 239 | 11,3 g | 28 g | 8,6 g |
| Plant based pepperoni pizza Tattooed Chef | 239 | 4,4 g | 29,2 g | 12,4 g |
| Vollkorn Sandwich Gutes gebacken | 239 | 8,2 g | 41 g | 3,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pizza Dough?
100 g of Pizza Dough has 239 kcal. Serving, 1 5th, 113 g (113 g): about 270 kcal.
How much protein is in Pizza Dough?
Pizza Dough contains 6,2 g of protein per 100 g (12 % of the 50 g Daily Value), or 7 g in Serving, 1 5th, 113 g (113 g). About 11 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is in the lowest quarter (median 10 g).
How many carbs are in Pizza Dough?
Pizza Dough has 48,7 g of total carbohydrates per 100 g, including 1,8 g of fiber and 1,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pizza Dough?
Pizza Dough contains 1,3 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Pizza Dough contain?
Per 100 g, the most notable amounts relative to the Daily Value are Eisen (15 % DV) and Vitamin C (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pizza Dough?
100 g contains 301 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28. September 2024. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0071962175396. License: ODbL 1.0 (Open Food Facts). Source record dated 28. September 2024. Imported 8. November 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.