Cut Okra

Packaged product Gemüse SHOPRITE

Cut Okra contains 29 kcal per 100 g. A typical serving of 2/3 cup (85 g) provides about 25 kcal.

Roughly 86 % of its calories come from carbohydrates, with 14 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in Gemüse on FoodFactly, where the median is 45 kcal per 100 g across 2.963 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

29kcal per 100 g
1,2 gprotein
7,1 gcarbohydrates
0 gfat
25kcal in 2/3 cup (85 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 29 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 7,1 g 3 %
Dietary fiber L 2,4 g 9 %
Total sugars L 3,5 g
Added sugars L 0 g 0 %
Protein L 1,2 g 2 %
Vitamin D L 0 µg0 %
Calcium L 82 mg6 %
Eisen L 0,59 mg3 %
Kalium L 212 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 86 %29kcal / 100 g
  • Protein 14 %
  • Carbohydrates 86 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium6 %Kalium5 %Eisen3 %Vitamin D0 %

Nutritional insights

  • Protein1,2 gin the lowest quarter of Gemüse (median 2,4 g)
  • Sugars3,5 gabove the median for Gemüse (median 2,4 g)
  • Sodium0 mgin the lowest quarter of Gemüse (median 24 mg)
  • Protein per 100 kcal4,1 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 29,4 kcal29 kcal
Protein 1,2 g1,2 g
Carbohydrates 7,1 g7,1 g
Fat 0 g0 g
Fiber 2,4 g2,4 g
Sugars 3,5 g3,5 g
Sodium 0 mg0 mg

Product details

Brand
SHOPRITE
Barcode
0041190411009
Label serving
2/3 cup
Category
Gefrorenes Gemüse

Ingredients

OKRA.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cut Okra?

100 g of Cut Okra has 29 kcal. 2/3 cup (85 g): about 25 kcal.

How much protein is in Cut Okra?

Cut Okra contains 1,2 g of protein per 100 g (2 % of the 50 g Daily Value), or 1 g in 2/3 cup (85 g). About 14 % of its calories come from protein. Compared with other Gemüse, that is in the lowest quarter (median 2,4 g).

How many carbs are in Cut Okra?

Cut Okra has 7,1 g of total carbohydrates per 100 g, including 2,4 g of fiber and 3,5 g of sugars.

How much fat is in Cut Okra?

Cut Okra contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Cut Okra?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 14. Juli 2023. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0041190411009. License: ODbL 1.0 (Open Food Facts). Source record dated 23. August 2023. Imported 6. November 2026.
  • USDA FoodData Central: Branded Foods, record 2620525. License: CC0 1.0 (U.S. public domain). Source record dated 14. Juli 2023. Imported 6. November 2026.

Last updated: . Source description: "CUT OKRA". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.