multivitamin

Packaged product Getränke Spar

Multivitamin contains 25 kcal per 100 ml. A Serving, 200 ml (200 ml) provides about 50 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in Getränke on FoodFactly, where the median is 48 kcal per 100 g across 464 products.

100 ml provides 24 % of the Daily Value for Vitamin A, 18 % of the Daily Value for Pantothensäure (B5) and 16 % of the Daily Value for Riboflavin (B2).

The values are as declared on the product label and entered by Open Food Facts contributors.

multivitamin by Spar, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
25kcal per 100 ml
0 gprotein
5,4 gcarbohydrates
0 gfat
50kcal in Serving, 200 ml (200 ml)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 25 kcal
Total fat L 0 g 0 %
Saturated fat not reported
Sodium not reported
Total carbohydrates L 5,4 g 2 %
Dietary fiber not reported
Total sugars L 5 g
Added sugars L 0 g 0 %
Protein L 0 g 0 %
Vitamin A L 220 µg24 %
Vitamin C L 12 mg13 %
Vitamin E L 1,8 mg12 %
Thiamin (B1) L 0,17 mg14 %
Riboflavin (B2) L 0,21 mg16 %
Pantothensäure (B5) L 0,9 mg18 %
Vitamin B6 L 0,21 mg12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %25kcal / 100 ml
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 ml

Vitamin A24 %Pantothensäure (B5)18 %Riboflavin (B2)16 %Thiamin (B1)14 %Vitamin C13 %Vitamin B612 %Vitamin E12 %

Nutritional insights

  • Protein0 gin the lowest quarter of Getränke (median 0,5 g)
  • Sugars5 gin the lowest quarter of Getränke (median 10 g)
  • Fat0 gin the lowest quarter of Getränke (median 0,1 g)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Spar
Barcode
9100000800110
Quantity
1L
Label serving
200 ml
Category
Mehrfruchtsäfte, gequetscht
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

voda, zgoščeni sadni sokovi iz več vrst sadja (abolko, pormaranča, mandarina, ananas, limona, hruška, grozdje. pasijonka): zgoščene sadne kaše iz več vrst sadja banana, jabolko, breskve, mango, marelica, guava), slina: citronska kislina; sladili: aspartam*, acesulfam K; tamin hidroklorid (tiamin-vitamin B1), riboflavin (vitamin B2), piridoksin hidroklorid (vitamin B6), L-askorbinska kislina (vitamin C), DL-alfa-tokoferil acetat (vitamin E), D-biotin (biotin), kalcijev D-pantotenat (pantotenska Kislina), nikotinamid (niacin), beta karoten (provitamin A)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Apple

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in multivitamin?

100 ml of multivitamin has 25 kcal. Serving, 200 ml (200 ml): about 50 kcal.

How much protein is in multivitamin?

Multivitamin contains 0 g of protein per 100 ml (0 % of the 50 g Daily Value), or 0 g in Serving, 200 ml (200 ml). About 0 % of its calories come from protein. Compared with other Getränke, that is in the lowest quarter (median 0,5 g).

How many carbs are in multivitamin?

Multivitamin has 5,4 g of total carbohydrates per 100 ml, including 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in multivitamin?

Multivitamin contains 0 g of fat per 100 ml.

What vitamins and minerals does multivitamin contain?

Per 100 ml, the most notable amounts relative to the Daily Value are Vitamin A (24 % DV), Pantothensäure (B5) (18 % DV), Riboflavin (B2) (16 % DV), Thiamin (B1) (14 % DV) and Vitamin C (13 % DV). The full list is in the vitamins and minerals table above.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. August 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9100000800110. License: ODbL 1.0 (Open Food Facts). Source record dated 25. August 2026. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.