Meal kit

Packaged product Früchte

Meal kit contains 160 kcal per 100 g. A Serving, 374 g, 374 g (374 g) provides about 598 kcal.

Roughly 48 % of its calories come from carbohydrates, with 35 % from protein and 16 % from fat (estimated with general energy factors).

That is more energy than the typical item in Früchte on FoodFactly, where the median is 40 kcal per 100 g across 1.600 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

160kcal per 100 g
14,2 gprotein
19,5 gcarbohydrates
2,9 gfat
598kcal in Serving, 374 g, 374 g (374 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 160 kcal
Total fat L 2,9 g 4 %
Saturated fat L 1,1 g 5 %
Trans fat L 0 g
Cholesterol L 35 mg 12 %
Sodium L 45 mg 2 %
Total carbohydrates L 19,5 g 7 %
Dietary fiber L 1,1 g 4 %
Total sugars L 1,6 g
Protein L 14,2 g 28 %
Calcium L 45 mg3 %
Eisen L 1,3 mg7 %
Kalium L 200 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 35 %Carbohydrates: 48 %Fat: 16 %160kcal / 100 g
  • Protein 35 %
  • Carbohydrates 48 %
  • Fat 16 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen7 %Kalium4 %Calcium3 %

Nutritional insights

  • Protein14,2 gin the top quarter of Früchte (median 1,8 g)
  • Fiber1,1 gin the lowest quarter of Früchte (median 2,1 g)
  • Sugars1,6 gbelow the median for Früchte (median 2,4 g)
  • Fat2,9 gin the top quarter of Früchte (median 0 g)
  • Saturated fat1,1 gin the top quarter of Früchte (median 0 g)
  • Sodium45 mgabove the median for Früchte (median 29 mg)
  • Protein per 100 kcal8,9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), Internationale Einheiten L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 160 kcal160 kcal
Protein 14,2 g14,2 g
Carbohydrates 19,5 g19,5 g
Fat 2,9 g2,9 g
Fiber 1,1 g1,1 g
Sugars 1,6 g1,6 g
Sodium 45 mg45 mg

Product details

Barcode
0851207008135
Label serving
374 g (374 g)
Category
Lebensmittel auf Obst- und Gemüsebasis
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sirloin steak, basmati rice, spanish spice blend [cumin, coriander, smoked paprika, cayenne pepper, turmeric, ground caraway seeds], yogurt [cultured grade a milk, skim milk, cream], lemon, garlic, cilantro, saffron.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ReisKnoblauchMilchRahm

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Meal kit?

100 g of Meal kit has 160 kcal. Serving, 374 g, 374 g (374 g): about 598 kcal.

Is Meal kit high in protein?

Meal kit contains 14,2 g of protein per 100 g (28 % of the 50 g Daily Value), or 53,1 g in Serving, 374 g, 374 g (374 g). About 35 % of its calories come from protein. Compared with other Früchte, that is among the highest quarter (median 1,8 g).

How many carbs are in Meal kit?

Meal kit has 19,5 g of total carbohydrates per 100 g, including 1,1 g of fiber and 1,6 g of sugars.

How much fat is in Meal kit?

Meal kit contains 2,9 g of fat per 100 g, of which 1,1 g is saturated (5 % of the Daily Value).

How much sodium is in Meal kit?

100 g contains 45 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2431011. License: CC0 1.0 (U.S. public domain). Source record dated 14. Juni 2018. Imported 6. November 2026.
  • Open Food Facts, record 0851207008135. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.