Leche entera
Packaged product Milch und Eier SanCor
Leche entera contains 58 kcal per 100 g. A Serving, 1 vaso, 200 ml (200 g) provides about 116 kcal.
Roughly 46 % of its calories come from fat, with 33 % from carbohydrates and 21 % from protein (estimated with general energy factors).
That is close to the median for Milch und Eier on FoodFactly (64 kcal per 100 g).
100 g provides 11 % of the Daily Value for Riboflavin (B2).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 58 kcal | |
| Total fat L | 3 g | 4 % |
| Saturated fat L | 1,9 g | 10 % |
| Trans fat L | 0 g | |
| Sodium L | 59 mg | 3 % |
| Total carbohydrates L | 4,8 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars L | 4,8 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 3 g | 6 % |
| Vitamin A L | 75 µg | 8 % |
| Vitamin D L | 0,75 µg | 4 % |
| Riboflavin (B2) L | 0,14 mg | 11 % |
| Folat (B9) L | 27 µg | 7 % |
| Vitamin B12 L | 0,15 µg | 6 % |
| Calcium L | 110 mg | 8 % |
| Phosphor L | 85 mg | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21 %
- Carbohydrates 33 %
- Fat 46 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3 gin the lowest quarter of Milch und Eier (median 3,2 g)
- Fat3 gin the lowest quarter of Milch und Eier (median 3,6 g)
- Saturated fat1,9 gin the lowest quarter of Milch und Eier (median 2,2 g)
- Sodium59 mgin the top quarter of Milch und Eier (median 40 mg)
- Protein per 100 kcal5,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- SanCor
- Barcode
- 7790080038217
- Quantity
- 1 l
- Label serving
- 1 vaso (200 ml)
- Category
- Vollmilch UHT
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Leche entera, Vitaminas (A, D, Ácido Fólico (Vitamina B9)).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Milch
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lait naturel Salim | 58 | 3 g | 4,8 g | 3 g |
| La Entera Cuisine & Co. | 58 | 3 g | 4,8 g | 3 g |
| Whole Milk Tirol | 58 | 3,2 g | 4,5 g | 3 g |
| uht jaouda 1L Jaouda | 58 | 3 g | 4,8 g | 3 g |
| Laitn UHT entier Centrale | 58 | 3 g | 4,8 g | 3 g |
| Lait Entier UHT Jaouda | 58 | 3 g | 4,8 g | 3,6 g |
| Whole Milk UHT Laive | 58 | 3 g | 4,6 g | 3 g |
| Leite UHT integral Amanhecer | 59 | 3,2 g | 4,4 g | 3,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Leche entera?
100 g of Leche entera has 58 kcal. Serving, 1 vaso, 200 ml (200 g): about 116 kcal.
How much protein is in Leche entera?
Leche entera contains 3 g of protein per 100 g (6 % of the 50 g Daily Value), or 6 g in Serving, 1 vaso, 200 ml (200 g). About 21 % of its calories come from protein. Compared with other Milch und Eier, that is in the lowest quarter (median 3,2 g).
How many carbs are in Leche entera?
Leche entera has 4,8 g of total carbohydrates per 100 g, including 4,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Leche entera?
Leche entera contains 3 g of fat per 100 g, of which 1,9 g is saturated (10 % of the Daily Value).
What vitamins and minerals does Leche entera contain?
Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Leche entera?
100 g contains 59 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. Februar 2025. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7790080038217. License: ODbL 1.0 (Open Food Facts). Source record dated 1. Februar 2025. Imported 8. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.