Low-Moisture Part-Skim Mozzarella String Cheese

Packaged product Milch und Eier BORDEN

Low-Moisture Part-Skim Mozzarella String Cheese contains 286 kcal per 100 g. A typical serving of 1 Stick, 28g (28 g) provides about 80 kcal.

Roughly 66 % of its calories come from fat, with 34 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in Milch und Eier on FoodFactly, where the median is 250 kcal per 100 g across 40.486 products.

100 g provides 129 % of the Daily Value for Calcium, 71 % of the Daily Value for Phosphor and 46 % of the Daily Value for Vitamin B6.

The values are label data submitted by the manufacturer to USDA FoodData Central.

286kcal per 100 g
25 gprotein
0 gcarbohydrates
21,4 gfat
80kcal in 1 Stick, 28g (28 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 286 kcal
Total fat L 21,4 g 27 %
Saturated fat L 12,5 g 63 %
Trans fat L 0 g
Cholesterol L 54 mg 18 %
Sodium L 714 mg 31 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 25 g 50 %
Vitamin D L 9 µg45 %
Vitamin B6 L 0,79 mg46 %
Calcium L 1.680 mg129 %
Eisen L 0 mg0 %
Phosphor L 893 mg71 %
Kalium L 0 mg0 %
Zink L 4,6 mg42 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 34 %Fat: 66 %286kcal / 100 g
  • Protein 34 %
  • Fat 66 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium129 %Phosphor71 %Vitamin B646 %Vitamin D45 %Zink42 %Eisen0 %Kalium0 %

Nutritional insights

  • Protein25 gin the top quarter of Milch und Eier (median 8,5 g)
  • Fiber0 gin the lowest quarter of Milch und Eier (median 0,5 g)
  • Sugars0 gin the lowest quarter of Milch und Eier (median 3,6 g)
  • Fat21,4 gabove the median for Milch und Eier (median 10,5 g)
  • Saturated fat12,5 gabove the median for Milch und Eier (median 4,5 g)
  • Sodium714 mgin the top quarter of Milch und Eier (median 243 mg)
  • Protein per 100 kcal8,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin E L8 mg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 286 kcal286 kcal
Protein 25 g25 g
Carbohydrates 0 g0 g
Fat 21,4 g21,4 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 714 mg714 mg

Product details

Brand
BORDEN
Barcode
0053000000464
Label serving
1 Stick (28g)
Category
Käse

Ingredients

CULTURED PASTEURIZED PART-SKIM MILK, CALCIUM PHOSPHATE, SALT, ENZYMES, ALPHA-TOCOPHEROL ACETATE (VITAMIN E ACETATE), ZINC OXIDE, PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), CHOLECALCIFEROL (VITAMIN D3)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Low-Moisture Part-Skim Mozzarella String Cheese?

100 g of Low-Moisture Part-Skim Mozzarella String Cheese has 286 kcal. 1 Stick, 28g (28 g): about 80 kcal.

Is Low-Moisture Part-Skim Mozzarella String Cheese high in protein?

Low-Moisture Part-Skim Mozzarella String Cheese contains 25 g of protein per 100 g (50 % of the 50 g Daily Value), or 7 g in 1 Stick, 28g (28 g). About 34 % of its calories come from protein. Compared with other Milch und Eier, that is among the highest quarter (median 8,5 g).

How many carbs are in Low-Moisture Part-Skim Mozzarella String Cheese?

Low-Moisture Part-Skim Mozzarella String Cheese has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Low-Moisture Part-Skim Mozzarella String Cheese?

Low-Moisture Part-Skim Mozzarella String Cheese contains 21,4 g of fat per 100 g, of which 12,5 g is saturated (63 % of the Daily Value).

What vitamins and minerals does Low-Moisture Part-Skim Mozzarella String Cheese contain?

Per 100 g, the most notable amounts relative to the Daily Value are Calcium (129 % DV), Phosphor (71 % DV), Vitamin B6 (46 % DV), Vitamin D (45 % DV) and Zink (42 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Low-Moisture Part-Skim Mozzarella String Cheese?

100 g contains 714 mg of sodium, 31 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. Juni 2023. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0053000000464. License: ODbL 1.0 (Open Food Facts). Source record dated 19. Dezember 2022. Imported 6. November 2026.
  • USDA FoodData Central: Branded Foods, record 2615933. License: CC0 1.0 (U.S. public domain). Source record dated 23. Juni 2023. Imported 6. November 2026.

Last updated: . Source description: "LOW-MOISTURE PART-SKIM MOZZARELLA STRING CHEESE". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.