Halva

Packaged product Süßigkeiten und Desserts Sadaf

Halva contains 495 kcal per 100 g. A Serving, 1 serving, 28.3 g (28,3 g) provides about 140 kcal.

Roughly 46 % of its calories come from carbohydrates, with 45 % from fat and 9 % from protein (estimated with general energy factors).

100 g provides 18 % of the Daily Value for Eisen.

The values are label data submitted by the manufacturer to USDA FoodData Central.

495kcal per 100 g
10,6 gprotein
56,5 gcarbohydrates
24,7 gfat
140kcal in Serving, 1 serving, 28.3 g (28,3 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 495 kcal
Total fat L 24,7 g 32 %
Saturated fat L 3,5 g 18 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 57 mg 2 %
Total carbohydrates L 56,5 g 21 %
Dietary fiber L 3,5 g 13 %
Total sugars L 53 g
Protein L 10,6 g 21 %
Vitamin C L 0 mg0 %
Calcium L 106 mg8 %
Eisen L 3,2 mg18 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 46 %Fat: 45 %495kcal / 100 g
  • Protein 9 %
  • Carbohydrates 46 %
  • Fat 45 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen18 %Calcium8 %Vitamin C0 %

Nutritional insights

  • Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IE L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 530 kcal495 kcal
Protein 10,6 g10,6 g
Carbohydrates 56,5 g56,5 g
Fat 28,3 g24,7 g
Fiber 3,5 g3,5 g
Sugars 53 g53 g
Sodium 49,5 mg57 mg

Product details

Brand
Sadaf
Barcode
0052851746309
Label serving
1 serving (28.3 g)
Category
Halva
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sesame seeds, sugars, vegetable oil (palm), natural spice - saponariae root, nature identical vanilla

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerPalmöl

Similar products

FoodCaloriesProteinCarbsFat
Helva Koska 495 12,9 g 38 g 36,2 g
Pâte de sésame AL RABIH 500 15 g 50 g 31 g
Halva Cortas 507 14 g 43 g 31 g
Halva Attiki 511 9 g 48 g 31 g
Halva Chocolat Matis 512 13,5 g 45 g 33,1 g
Helva Torku 515 12,3 g 51,5 g 27,5 g
Torku Helva Torku 516 12 g 51,2 g 27,8 g
saulespuķu halva ar zemesriekstiem SeedWealth 516 14,5 g 35,3 g 35,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Halva?

100 g of Halva has 495 kcal. Serving, 1 serving, 28.3 g (28,3 g): about 140 kcal.

Is Halva high in protein?

Halva contains 10,6 g of protein per 100 g (21 % of the 50 g Daily Value), or 3 g in Serving, 1 serving, 28.3 g (28,3 g). About 9 % of its calories come from protein.

How many carbs are in Halva?

Halva has 56,5 g of total carbohydrates per 100 g, including 3,5 g of fiber and 53 g of sugars.

How much fat is in Halva?

Halva contains 24,7 g of fat per 100 g, of which 3,5 g is saturated (18 % of the Daily Value).

What vitamins and minerals does Halva contain?

Per 100 g, the most notable amounts relative to the Daily Value are Eisen (18 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Halva?

100 g contains 57 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 21. April 2025. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1863434. License: CC0 1.0 (U.S. public domain). Source record dated 14. Juli 2017. Imported 6. November 2026.
  • Open Food Facts, record 0052851746309. License: ODbL 1.0 (Open Food Facts). Source record dated 21. April 2025. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.