Granola

Packaged product Frühstückszerealien First street

Granola contains 150 kcal per 100 g. A Serving, 80.0 g (80 g) provides about 120 kcal.

Roughly 50 % of its calories come from carbohydrates, with 39 % from fat and 10 % from protein (estimated with general energy factors).

That is less energy than the typical item in Frühstückszerealien on FoodFactly, where the median is 400 kcal per 100 g across 9.296 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

150kcal per 100 g
3,8 gprotein
18 gcarbohydrates
6,3 gfat
120kcal in Serving, 80.0 g (80 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 150 kcal
Total fat L 6,3 g 8 %
Saturated fat L 0,62 g 3 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 18 g 7 %
Dietary fiber L 2,5 g 9 %
Total sugars L 7,5 g
Added sugars L 6,2 g 12 %
Protein L 3,8 g 8 %
Calcium L 25 mg2 %
Eisen L 1,3 mg7 %
Kalium L 225 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 50 %Fat: 39 %150kcal / 100 g
  • Protein 10 %
  • Carbohydrates 50 %
  • Fat 39 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen7 %Kalium5 %Calcium2 %

Nutritional insights

  • Protein3,8 gin the lowest quarter of Frühstückszerealien (median 9,3 g)
  • Fiber2,5 gin the lowest quarter of Frühstückszerealien (median 7,1 g)
  • Sugars7,5 gin the lowest quarter of Frühstückszerealien (median 18 g)
  • Fat6,3 gbelow the median for Frühstückszerealien (median 11,3 g)
  • Saturated fat0,62 gin the lowest quarter of Frühstückszerealien (median 2 g)
  • Sodium0 mgin the lowest quarter of Frühstückszerealien (median 148 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), Internationale Einheiten L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 120 kcal150 kcal
Protein 3 g3,8 g
Carbohydrates 18 gn/a
Fat 5 g6,3 g
Fiber 2 g2,5 g
Sugars 6 g7,5 g
Sodium n/a0 mg

Product details

Brand
First street
Barcode
0797565203983
Label serving
80.0 g
Category
Frühstückszerealien

Ingredients

Ingredients not reported.

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Nutty Granola Nutty Granola 150 5 g 18 g 7 g
Cap’n Crunch Quaker 150 2 g 33 g 2 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Granola?

100 g of Granola has 150 kcal. Serving, 80.0 g (80 g): about 120 kcal.

How much protein is in Granola?

Granola contains 3,8 g of protein per 100 g (8 % of the 50 g Daily Value), or 3 g in Serving, 80.0 g (80 g). About 10 % of its calories come from protein. Compared with other Frühstückszerealien, that is in the lowest quarter (median 9,3 g).

How many carbs are in Granola?

Granola has 18 g of total carbohydrates per 100 g, including 2,5 g of fiber and 7,5 g of sugars.

How much fat is in Granola?

Granola contains 6,3 g of fat per 100 g, of which 0,62 g is saturated (3 % of the Daily Value).

How much sodium is in Granola?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 31. Oktober 2021. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2444461. License: CC0 1.0 (U.S. public domain). Source record dated 24. Dezember 2022. Imported 6. November 2026.
  • Open Food Facts, record 0797565203983. License: ODbL 1.0 (Open Food Facts). Source record dated 31. Oktober 2021. Imported 7. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.