English muffins

Packaged product Brot und Backwaren

English muffins contains 225 kcal per 100 g.

Roughly 77 % of its calories come from carbohydrates, with 15 % from protein and 8 % from fat (estimated with general energy factors).

That is close to the median for Brot und Backwaren on FoodFactly (228 kcal per 100 g).

100 g provides 12 % of the Daily Value for Calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

English muffins, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
225kcal per 100 g
8,5 gprotein
43,7 gcarbohydrates
2,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 225 kcal
Total fat L 2,1 g 3 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 310 mg 13 %
Total carbohydrates L 43,7 g 16 %
Dietary fiber L 4,2 g 15 %
Total sugars L 4,2 g
Added sugars L 2,8 g 6 %
Protein L 8,5 g 17 %
Calcium L 155 mg12 %
Eisen L 0 mg0 %
Kalium L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 77 %Fat: 8 %225kcal / 100 g
  • Protein 15 %
  • Carbohydrates 77 %
  • Fat 8 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium12 %Eisen0 %Kalium0 %

Nutritional insights

  • Protein8,5 gbelow the median for Brot und Backwaren (median 8,8 g)
  • Fiber4,2 gabove the median for Brot und Backwaren (median 2,5 g)
  • Sugars4,2 gin the top quarter of Brot und Backwaren (median 3,2 g)
  • Fat2,1 gabove the median for Brot und Backwaren (median 1,8 g)
  • Saturated fat0 gin the lowest quarter of Brot und Backwaren (median 0,2 g)
  • Sodium310 mgin the lowest quarter of Brot und Backwaren (median 380 mg)
  • Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), Internationale Einheiten L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 225 kcal225 kcal
Protein 8,5 g8,5 g
Carbohydrates 43,7 g43,7 g
Fat 2,1 g2,1 g
Fiber 4,2 g4,2 g
Sugars 4,2 g4,2 g
Sodium 310 mg310 mg

Product details

Barcode
0835841006757
Quantity
15 oz
Category
Englische Muffins
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, YEAST, WHEAT GLUTEN, SUGAR, CULTURED WHEAT FLOUR, CONTAINS LESS THAN 2% OF: YELLOW CORN MEAL, YELLOW CORN FLOUR, FERMENTED WHEAT FLOUR, SALT, LACTIC ACID, CANOLA AND/ OR SOYBEAN OIL, VINEGAR, ENZYMES, SOY LECITHIN.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlHefeZuckerSalzEssig

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FoodCaloriesProteinCarbsFat
Cafe English Muffins Olive Oil & Sea Salt TIP TOP Bakery 225 6,8 g 39,5 g 2,6 g
Sprouted Sourdough English Muffins Organic Bread of Heaven 224 8,2 g 46,9 g 0 g
Muffins nature x4 Auchan 226 10 g 42 g 1,3 g
English Muffin Dave's Killer Bread 226 9,7 g 43,6 g 1,6 g
english muffins STONE & SKILLET 224 8,2 g 43,5 g 2,4 g
Breakfast Muffins Kingsmill 224 9,3 g 41,4 g 1,8 g
Original English Muffins Great Value 224 9,8 g 39,1 g 1,6 g
Muffins Nature Franprix 227 8,7 g 45 g 0,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in English muffins?

100 g of English muffins has 225 kcal.

How much protein is in English muffins?

English muffins contains 8,5 g of protein per 100 g (17 % of the 50 g Daily Value). About 15 % of its calories come from protein. Compared with other Brot und Backwaren, that is below the median (median 8,8 g).

How many carbs are in English muffins?

English muffins has 43,7 g of total carbohydrates per 100 g, including 4,2 g of fiber and 4,2 g of sugars.

How much fat is in English muffins?

English muffins contains 2,1 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does English muffins contain?

Per 100 g, the most notable amounts relative to the Daily Value are Calcium (12 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in English muffins?

100 g contains 310 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 11. April 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0835841006757. License: ODbL 1.0 (Open Food Facts). Source record dated 11. April 2026. Imported 8. November 2026.
  • USDA FoodData Central: Branded Foods, record 2415059. License: CC0 1.0 (U.S. public domain). Source record dated 4. November 2022. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.