Cut Leaf Spinach

Packaged product Gemüse Hannaford

Cut Leaf Spinach contains 29 kcal per 100 g. A Serving, 81 g (81 g) provides about 23 kcal.

Roughly 47 % of its calories come from carbohydrates, with 35 % from protein and 17 % from fat (estimated with general energy factors).

That is less energy than the typical item in Gemüse on FoodFactly, where the median is 140 kcal per 100 g across 23.090 products.

100 g provides 10 % of the Daily Value for Eisen.

The values are label data submitted by the manufacturer to USDA FoodData Central.

29kcal per 100 g
3,5 gprotein
4,7 gcarbohydrates
0,76 gfat
23kcal in Serving, 81 g (81 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 29 kcal
Total fat L 0,76 g 1 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 76 mg 3 %
Total carbohydrates L 4,7 g 2 %
Dietary fiber L 2,4 g 9 %
Total sugars L 1,2 g
Protein L 3,5 g 7 %
Vitamin A L 0,001 µg0 %
Vitamin C L 0,002 mg0 %
Calcium L 129 mg10 %
Eisen L 1,9 mg10 %
Kalium L 346 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 35 %Carbohydrates: 47 %Fat: 17 %29kcal / 100 g
  • Protein 35 %
  • Carbohydrates 47 %
  • Fat 17 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen10 %Calcium10 %Kalium7 %Vitamin C0 %Vitamin A0 %

Nutritional insights

  • Protein3,5 gabove the median for Gemüse (median 2,5 g)
  • Fiber2,4 gabove the median for Gemüse (median 2 g)
  • Sugars1,2 gbelow the median for Gemüse (median 2,1 g)
  • Fat0,76 gbelow the median for Gemüse (median 5,2 g)
  • Saturated fat0 gin the lowest quarter of Gemüse (median 1,1 g)
  • Sodium76 mgin the lowest quarter of Gemüse (median 333 mg)
  • Protein per 100 kcal12,2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), Internationale Einheiten L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 30,5 kcal29 kcal
Protein 3,1 g3,5 g
Carbohydrates 4,6 g4,7 g
Fat 0,94 g0,76 g
Fiber 1,5 g2,4 g
Sugars 1,5 g1,2 g
Sodium 0,18 mg76 mg

Product details

Brand
Hannaford
Barcode
0041268111817
Quantity
81 g
Label serving
81 g
Category
Gemüse
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

SPINACH.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cut Leaf Spinach?

100 g of Cut Leaf Spinach has 29 kcal. Serving, 81 g (81 g): about 23 kcal.

How much protein is in Cut Leaf Spinach?

Cut Leaf Spinach contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value), or 2,9 g in Serving, 81 g (81 g). About 35 % of its calories come from protein. Compared with other Gemüse, that is above the median (median 2,5 g).

How many carbs are in Cut Leaf Spinach?

Cut Leaf Spinach has 4,7 g of total carbohydrates per 100 g, including 2,4 g of fiber and 1,2 g of sugars.

How much fat is in Cut Leaf Spinach?

Cut Leaf Spinach contains 0,76 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Cut Leaf Spinach contain?

Per 100 g, the most notable amounts relative to the Daily Value are Eisen (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cut Leaf Spinach?

100 g contains 76 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 24. Februar 2025. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2434105. License: CC0 1.0 (U.S. public domain). Source record dated 19. Januar 2018. Imported 6. November 2026.
  • Open Food Facts, record 0041268111817. License: ODbL 1.0 (Open Food Facts). Source record dated 24. Februar 2025. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.