Cut broccoli

Packaged product Gemüse Hanover

Cut broccoli contains 29 kcal per 100 g. A Serving, 1 cup, 85 g (85 g) provides about 25 kcal.

Roughly 60 % of its calories come from carbohydrates, with 40 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in Gemüse on FoodFactly, where the median is 45 kcal per 100 g across 2.963 products.

100 g provides 39 % of the Daily Value for Vitamin C and 20 % of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

29kcal per 100 g
2,4 gprotein
3,5 gcarbohydrates
0 gfat
25kcal in Serving, 1 cup, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 29 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 12 mg 0,5 %
Total carbohydrates L 3,5 g 1 %
Dietary fiber L 2,4 g 9 %
Total sugars L 1,2 g
Protein L 2,4 g 5 %
Vitamin A L 176 µg20 %
Vitamin C L 35,3 mg39 %
Calcium L 24 mg2 %
Eisen L 0,42 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 40 %Carbohydrates: 60 %29kcal / 100 g
  • Protein 40 %
  • Carbohydrates 60 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C39 %Vitamin A20 %Eisen2 %Calcium2 %

Nutritional insights

  • Sugars1,2 gin the lowest quarter of Gemüse (median 2,4 g)
  • Sodium12 mgbelow the median for Gemüse (median 24 mg)
  • Protein per 100 kcal8,1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IE L588 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 29 kcal29 kcal
Protein 2,4 g2,4 g
Carbohydrates 3,5 g3,5 g
Fat 0 g0 g
Fiber 2,4 g2,4 g
Sugars 1,2 g1,2 g
Sodium 12 mg12 mg

Product details

Brand
Hanover
Barcode
0028800294016
Label serving
1 cup (85 g)
Category
Gefrorenes Gemüse
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cut broccoli.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Leaf Spinach AVENUE 29 3,5 g 4,7 g 0 g
Broccoli Stems & Florets WEGMANS 29 3,5 g 5,9 g 0 g
Röschen - Trio Bofrost 29 2,9 g 2,5 g 0,3 g
Organic Chopped Kale O Organics 29 2,4 g 4,7 g 0 g
Cut Leaf Spinach GOYA 29 3,5 g 4,7 g 0 g
Broccoli cauliflower carrots steak in bag Good & Gather 29 2,4 g 5,9 g 0 g
Steam In Bag Chopped Kale SHOPRITE 29 2,4 g 4,7 g 0 g
Steam In Bag Petite Whole Green Beans SHOPRITE 29 1,2 g 5,9 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cut broccoli?

100 g of Cut broccoli has 29 kcal. Serving, 1 cup, 85 g (85 g): about 25 kcal.

How much protein is in Cut broccoli?

Cut broccoli contains 2,4 g of protein per 100 g (5 % of the 50 g Daily Value), or 2 g in Serving, 1 cup, 85 g (85 g). About 40 % of its calories come from protein.

How many carbs are in Cut broccoli?

Cut broccoli has 3,5 g of total carbohydrates per 100 g, including 2,4 g of fiber and 1,2 g of sugars.

How much fat is in Cut broccoli?

Cut broccoli contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Cut broccoli contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (39 % DV) and Vitamin A (20 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cut broccoli?

100 g contains 12 mg of sodium, 0,5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22. April 2020. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2009534. License: CC0 1.0 (U.S. public domain). Source record dated 17. Mai 2018. Imported 6. November 2026.
  • Open Food Facts, record 0028800294016. License: ODbL 1.0 (Open Food Facts). Source record dated 22. April 2020. Imported 6. November 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.