Count Flour
Packaged product Getreide und Pasta Mijer
Count Flour contains 400 kcal per 100 g. A Serving, 2 tbsp, 15 g (15 g) provides about 60 kcal.
Roughly 55 % of its calories come from carbohydrates, with 27 % from fat and 18 % from protein (estimated with general energy factors).
That is more energy than the typical item in Getreide und Pasta on FoodFactly, where the median is 347 kcal per 100 g across 17.795 products.
100 g provides 74 % of the Daily Value for Eisen and 43 % of the Daily Value for Kalium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 400 kcal | |
| Total fat L | 13,3 g | 17 % |
| Saturated fat L | 13,3 g | 67 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 200 mg | 9 % |
| Total carbohydrates L | 60 g | 22 % |
| Dietary fiber L | 46,7 g | 167 % |
| Total sugars L | 13,3 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 20 g | 40 % |
| Vitamin D L | 0 µg | 0 % |
| Calcium L | 46,7 mg | 4 % |
| Eisen L | 13,3 mg | 74 % |
| Kalium L | 2.000 mg | 43 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18 %
- Carbohydrates 55 %
- Fat 27 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein20 gin the top quarter of Getreide und Pasta (median 7,9 g)
- Fiber46,7 gin the top quarter of Getreide und Pasta (median 3 g)
- Sugars13,3 gin the top quarter of Getreide und Pasta (median 2,1 g)
- Fat13,3 gin the top quarter of Getreide und Pasta (median 2,7 g)
- Saturated fat13,3 gin the top quarter of Getreide und Pasta (median 0,5 g)
- Sodium200 mgabove the median for Getreide und Pasta (median 126 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Mijer
- Barcode
- 0708820169999
- Label serving
- 2 tbsp (15 g)
- Category
- Getreide und Pasta
Ingredients
Ingredients not reported.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Count Flour?
100 g of Count Flour has 400 kcal. Serving, 2 tbsp, 15 g (15 g): about 60 kcal.
Is Count Flour high in protein?
Count Flour contains 20 g of protein per 100 g (40 % of the 50 g Daily Value), or 3 g in Serving, 2 tbsp, 15 g (15 g). About 18 % of its calories come from protein. Compared with other Getreide und Pasta, that is among the highest quarter (median 7,9 g).
How many carbs are in Count Flour?
Count Flour has 60 g of total carbohydrates per 100 g, including 46,7 g of fiber and 13,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Count Flour?
Count Flour contains 13,3 g of fat per 100 g, of which 13,3 g is saturated (67 % of the Daily Value).
What vitamins and minerals does Count Flour contain?
Per 100 g, the most notable amounts relative to the Daily Value are Eisen (74 % DV) and Kalium (43 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Count Flour?
100 g contains 200 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. Oktober 2025. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0708820169999. License: ODbL 1.0 (Open Food Facts). Source record dated 13. Oktober 2025. Imported 6. November 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.