Chicken & Bacon Caesar

Packaged product Fette und Öle Bonduelle Bistro

Chicken & Bacon Caesar contains 162 kcal per 100 g. A Serving, 1 bowl, 167 g (167 g) provides about 271 kcal.

Roughly 69 % of its calories come from fat, with 22 % from protein and 9 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in Fette und Öle on FoodFactly, where the median is 300 kcal per 100 g across 1.320 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Chicken & Bacon Caesar by Bonduelle Bistro, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
162kcal per 100 g
9 gprotein
3,6 gcarbohydrates
12,6 gfat
271kcal in Serving, 1 bowl, 167 g (167 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 162 kcal
Total fat L 12,6 g 16 %
Saturated fat L 4,2 g 21 %
Trans fat L 0 g
Cholesterol L 30 mg 10 %
Sodium L 521 mg 23 %
Total carbohydrates L 3,6 g 1 %
Dietary fiber L 1,2 g 4 %
Total sugars L 1,2 g
Added sugars L 0,6 g 1 %
Protein L 9 g 18 %
Vitamin D L 0 µg0 %
Cholin L 0 mg0 %
Calcium L 90 mg7 %
Eisen L 0,86 mg5 %
Kalium L 168 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22 %Carbohydrates: 9 %Fat: 69 %162kcal / 100 g
  • Protein 22 %
  • Carbohydrates 9 %
  • Fat 69 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium7 %Eisen5 %Kalium4 %Vitamin D0 %Cholin0 %

Nutritional insights

  • Protein9 gin the top quarter of Fette und Öle (median 0,7 g)
  • Fiber1,2 gin the top quarter of Fette und Öle (median 0 g)
  • Sugars1,2 gin the lowest quarter of Fette und Öle (median 5,3 g)
  • Fat12,6 gin the lowest quarter of Fette und Öle (median 26,7 g)
  • Saturated fat4,2 gabove the median for Fette und Öle (median 3,3 g)
  • Sodium521 mgbelow the median for Fette und Öle (median 700 mg)
  • Protein per 100 kcal5,5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Stärke L0 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 156 kcal162 kcal
Protein 9 g9 g
Carbohydrates 3,6 g3,6 g
Fat 12 g12,6 g
Fiber 1,2 g1,2 g
Sugars 1,2 g1,2 g
Sodium 479 mg521 mg

Product details

Brand
Bonduelle Bistro
Barcode
0077745274799
Quantity
167 g
Label serving
1 bowl (167 g)
Category
Salatdressings
Nutri-Score
C as computed by Open Food Facts

Ingredients

Bondedefonds

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken & Bacon Caesar?

100 g of Chicken & Bacon Caesar has 162 kcal. Serving, 1 bowl, 167 g (167 g): about 271 kcal.

How much protein is in Chicken & Bacon Caesar?

Chicken & Bacon Caesar contains 9 g of protein per 100 g (18 % of the 50 g Daily Value), or 15 g in Serving, 1 bowl, 167 g (167 g). About 22 % of its calories come from protein. Compared with other Fette und Öle, that is among the highest quarter (median 0,7 g).

How many carbs are in Chicken & Bacon Caesar?

Chicken & Bacon Caesar has 3,6 g of total carbohydrates per 100 g, including 1,2 g of fiber and 1,2 g of sugars.

How much fat is in Chicken & Bacon Caesar?

Chicken & Bacon Caesar contains 12,6 g of fat per 100 g, of which 4,2 g is saturated (21 % of the Daily Value).

How much sodium is in Chicken & Bacon Caesar?

100 g contains 521 mg of sodium, 23 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 3. Juni 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0077745274799. License: ODbL 1.0 (Open Food Facts). Source record dated 3. Juni 2026. Imported 8. November 2026.
  • USDA FoodData Central: Branded Foods, record 2570935. License: CC0 1.0 (U.S. public domain). Source record dated 23. Mai 2023. Imported 6. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.