Joghurt Dressing

Packaged product Fette und Öle Edeka Bio

Joghurt Dressing contains 163 kcal per 100 g.

Roughly 70 % of its calories come from fat, with 25 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is less energy than the typical item in Fette und Öle on FoodFactly, where the median is 302 kcal per 100 g across 1.101 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Joghurt Dressing by Edeka Bio, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
163kcal per 100 g
1,9 gprotein
10,2 gcarbohydrates
12,7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 163 kcal
Total fat L 12,7 g 16 %
Saturated fat L 1,9 g 10 %
Sodium L 600 mg 26 %
Total carbohydrates L 10,2 g 4 %
Dietary fiber not reported
Total sugars L 9 g
Protein L 1,9 g 4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 25 %Fat: 70 %163kcal / 100 g
  • Protein 5 %
  • Carbohydrates 25 %
  • Fat 70 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,9 gin the top quarter of Fette und Öle (median 0,7 g)
  • Sugars9 gabove the median for Fette und Öle (median 5 g)
  • Fat12,7 gin the lowest quarter of Fette und Öle (median 28 g)
  • Saturated fat1,9 gbelow the median for Fette und Öle (median 3,3 g)
  • Sodium600 mgbelow the median for Fette und Öle (median 720 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Edeka Bio
Barcode
4311501031063
Quantity
200 ml
Category
Salatdressings
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Joghurt-Salatsauce Sylter Salatfrische 162 1,8 g 5,5 g 15 g
Chicken & Bacon Caesar Bonduelle Bistro 162 9 g 3,6 g 12,6 g
Creme com Vinagre Balsâmico de Modena Gallo 162 0 g 39 g 0 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Joghurt Dressing?

100 g of Joghurt Dressing has 163 kcal.

How much protein is in Joghurt Dressing?

Joghurt Dressing contains 1,9 g of protein per 100 g (4 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other Fette und Öle, that is among the highest quarter (median 0,7 g).

How many carbs are in Joghurt Dressing?

Joghurt Dressing has 10,2 g of total carbohydrates per 100 g, including 9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Joghurt Dressing?

Joghurt Dressing contains 12,7 g of fat per 100 g, of which 1,9 g is saturated (10 % of the Daily Value).

How much sodium is in Joghurt Dressing?

100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4311501031063. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 8. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.