Chef's diced tomatoes

Packaged product Gemüse

Chef's diced tomatoes contains 32 kcal per 100 g. A Serving, 3.5 ONZ, 100 g (100 g) provides about 32 kcal.

Roughly 75 % of its calories come from carbohydrates, with 25 % from protein and 0 % from fat (estimated with general energy factors).

That is more energy than the typical item in Gemüse on FoodFactly, where the median is 24 kcal per 100 g across 1.930 products.

100 g provides 13 % of the Daily Value for Vitamin C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

32kcal per 100 g
1,6 gprotein
4,8 gcarbohydrates
0 gfat
32kcal in Serving, 3.5 ONZ, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 32 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 8 mg 0,3 %
Total carbohydrates L 4,8 g 2 %
Dietary fiber L 1,6 g 6 %
Total sugars L 3,2 g
Added sugars L 0 g 0 %
Protein L 1,6 g 3 %
Vitamin A L 0 µg0 %
Vitamin C L 12 mg13 %
Vitamin D L 0 µg0 %
Calcium L 16 mg1 %
Eisen L 0,16 mg0,9 %
Kalium L 274 mg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25 %Carbohydrates: 75 %32kcal / 100 g
  • Protein 25 %
  • Carbohydrates 75 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C13 %Kalium6 %Calcium1 %Eisen0,9 %Vitamin A0 %Vitamin D0 %

Nutritional insights

  • Protein1,6 gin the top quarter of Gemüse (median 0,83 g)
  • Fiber1,6 gin the top quarter of Gemüse (median 1 g)
  • Sugars3,2 gbelow the median for Gemüse (median 3,3 g)
  • Sodium8 mgin the lowest quarter of Gemüse (median 149 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 25 kcal32 kcal
Protein 2 g1,6 g
Carbohydrates 4 g4,8 g
Fat 0 g0 g
Fiber 1 g1,6 g
Sugars 4 g3,2 g
Sodium 220 mg8 mg

Product details

Barcode
0070796300097
Label serving
3.5 ONZ (100 g)
Category
Tomaten
Nutri-Score
C as computed by Open Food Facts

Ingredients

Vine ripened tomatoes, naturally derived citric acid, salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chef's diced tomatoes?

100 g of Chef's diced tomatoes has 32 kcal. Serving, 3.5 ONZ, 100 g (100 g): about 32 kcal.

How much protein is in Chef's diced tomatoes?

Chef's diced tomatoes contains 1,6 g of protein per 100 g (3 % of the 50 g Daily Value), or 1,6 g in Serving, 3.5 ONZ, 100 g (100 g). About 25 % of its calories come from protein. Compared with other Gemüse, that is among the highest quarter (median 0,83 g).

How many carbs are in Chef's diced tomatoes?

Chef's diced tomatoes has 4,8 g of total carbohydrates per 100 g, including 1,6 g of fiber and 3,2 g of sugars.

How much fat is in Chef's diced tomatoes?

Chef's diced tomatoes contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Chef's diced tomatoes contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chef's diced tomatoes?

100 g contains 8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. April 2020. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2597574. License: CC0 1.0 (U.S. public domain). Source record dated 23. Juni 2023. Imported 6. November 2026.
  • Open Food Facts, record 0070796300097. License: ODbL 1.0 (Open Food Facts). Source record dated 23. April 2020. Imported 7. November 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.